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Tasting notes Tequila Ocho Blanco
SightTransparent.NoseAromas of ripe agave open out to reveal a round sweetness. Light touches of citrus fruit and marzipan.TasteIntense attack with the bold flavour of agave, which develops into sweet fruit. It continues with touches of pepper, citrus fruit and earthy notes. It is balanced and smooth depsite the intensity of its flavours. An extremely long finish since it is extremely concentrated.
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https://www.decantalo.com/en/tequila-ocho-blanco-50-cl-.html7332Tequila Ocho Blanco 50 cl.https://www.decantalo.com/29594-large_default/tequila-ocho-blanco-50-cl-.jpg24.2524.25EURInStock/Decántalo/Spirits/Decántalo/Spirits/Tequila and Mescal<strong>Ocho</strong> is made by Carlos Camarena, a third generation Tequilero, in partnership with Tomas Estes. What makes Ocho different from other tequilas and makes it unique in its sector is the way in which it demonstrates that "terroir" exists in agave. Each vintage of Ocho is both rare and collectable.
<strong>Tequila Ocho</strong> values using traditional methods which keep the production process as natural and artisanal as possible. All the agaves cook slowly in brick ovens and ferment naturally with yeasts in open vats. The tequila distills very slowly, at a low temperature to conserve the agave flavours as best possible. Chemical products are not used. The traditional method is carried out by hand at every step of the production process, including the bottling, in which each bottle is numbered by hand and stamped with the name of the ranch of each vintage.
To make <strong>Ocho Blanco</strong>, the agaves harvested are from Rancho La Rivera, near the river Lerma (Mexico), which flows into Chapala lake. La Rivera is located at 1600 metres above sea level with brown soil. This ranch's terroir is similar to that of the Tequila Valley, giving the tequila a bold, earthy character. An authentic tequila for tequila lovers.Mexico-0001-11-30