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Sparkling wine

Sparkling wine

  • Permont's 1940 Brut Nature 2017

    Cava Brut Nature Young. 12 months in bottle. Volume: 75 cl. Winery: Conde de Valicourt. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    5,21 ex. VAT
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  • Mascaró Rubor Aurorae Brut Rosé 2017

    Cava Brut Young. 12 months in bottle. Volume: 75 cl. Winery: Mascaró. D.O.: D.O. Cava. Production area: Cataluña.

    9,30 ex. VAT
    6x
    8,84 €/u
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  • MicroBio Afinador de Estrellas 2017

    Other sparkling wines Ancestral method Natural. 6 months in bottle. Volume: 75 cl. Winery: MicroBio Wines. D.O.: Rueda. Grapes used in this wine: Rufete.

    14,63 ex. VAT
    6x
    13,88 €/u
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  • MicroBio Nieva York Rosado 2017

    Other sparkling wines Ancestral method Natural. 9 months in bottle. Volume: 75 cl. Winery: MicroBio Wines. D.O.: Rueda. Grapes used in this wine: Tempranillo and Verdejo.

    14,79 ex. VAT
    6x
    14,05 €/u
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  • Can Sumoi Ancestral Sumoll 2017

    Other sparkling wines Ancestral method Natural. Volume: 75 cl. Winery: Can Sumoi. D.O.: Penedès. Grapes used in this wine: Sumoll.

    10,70 ex. VAT
    6x
    10,17 €/u
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  • Can Sumoi Ancestral Montònega 2017

    Other sparkling wines Ancestral method Natural. Volume: 75 cl. Winery: Can Sumoi. D.O.: Penedès. Grapes used in this wine: Parellada.

    9,34 ex. VAT
    6x
    8,84 €/u
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  • MicroBio Nieva York 2017

    Other sparkling wines Ancestral method Natural. 8 months in bottle. Volume: 75 cl. Winery: MicroBio Wines. D.O.: Rueda. Grapes used in this wine: Verdejo.

    -11% 14,79 €
    13,14 ex. VAT
    Last 4 available!
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  • La Salada Tinc Set Ancestral 2017

    Other sparkling wines Ancestral method Natural. 8 months in bottle. Volume: 75 cl. Winery: Celler La Salada. D.O.: Penedès. Production area: Cataluña. Grapes used in this wine: Macabeo and Xarel·lo.

    • Decántalo 90
    7,19 ex. VAT
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