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Buy online Sparkling wine made with the grape variety Sumoll
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La Salada Roig Boig Ancestral 2016
Other sparkling wines Ancestral method Natural. Volume: 75 cl. Winery: Celler La Salada. Grapes used in this wine: Xarel·lo and Sumoll and Mandó and Canonau and Mònica and Turbat.
Celler La Salada6x9,75 €/u10,25 €Online only -
Clos Lentiscus Gentlemant Sumoll 2014
Other sparkling wines Ancestral method Natural. Volume: 75 cl. Winery: Clos Lentiscus. D.O.: Sin denominación. Grapes used in this wine: Sumoll.
Clos Lentiscus Sin denominación6x14,65 €/u15,45 €Online only -
- Decántalo: 94
Mas Candí Indomable
Cava Brut Nature Gran Reserva. 60 months in bottle. Volume: 75 cl. Winery: Mas Candí. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Xarel·lo and Sumoll.
Mas Candí D.O. Cava6x12,95 €/u13,60 €Online only -
Mas Candí Prohibit
Cava Brut Nature Reserva. 15 months in bottle. Volume: 75 cl. Winery: Mas Candí. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Sumoll.
Mas Candí D.O. Cava6x14,15 €/u14,85 €Online only -
Clos Lentiscus Gentlemant Sumoll 2013
Other sparkling wines Ancestral method Natural. Volume: 75 cl. Winery: Clos Lentiscus. D.O.: Sin denominación. Grapes used in this wine: Sumoll.
Clos Lentiscus Sin denominaciónLast 5 available!15,45 €Online only
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