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Sílice

Sílice
4.78/5.00 from 975 reviews from our customers
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Sílice
Red wine Barrel. 9 months on lees in the barrel.

Available vintages of Sílice

  • Sílice 2016
    6x
    14,30 €/u
    15,05

    Buy
    • Parker 90
  • Sílice 2016
    • Parker: 90
    15,05
    6x
    14,30 €/u
    Units
    Buy

Characteristics of Sílice

Sílice is a red wine produced in the Ribera Sacra area by Silice Viticultores in Amandi, Lugo. 

Sílice is produced by Fredi Torres and the brothers Carlos and Juan Rodríguez. Their vineyards are located in the Amandi subzone. Their philosophy is to make wines like those from the past, with very little intervention.

Sílice is a blend of 80% Mencía and other varieties such as Merenzao, Albarello and Garnacha Tintorera. 70% of the grapes are destemmed and the rest is left to ferment whole in 5000 litre 'fudres'. It is aged in the same fudre for 9 months. 

Alcohol: 12.5%
Serve at 16ºC
Pairing
Roasted red meats, Iberian ham, Cold meat, Semi-mature Cheese, Beef

Ratings

  • Parker 90
  • Parker 91

Ratings for the vintages from the D.O. D.O. Ribeira Sacra

2015 Very good
2014 Very good
2013 Very good
2012 Very good
2011 Very good
2010 Very good
2009 Very good
2008 Very good
2007 Very good
2006 Very good
2005 Very good
2002 Very good
2000 Excellent
1999 Very good
1998 Very good
1997 Very good
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your wine does not reach you in the right condition, please do not worry. We will exchange it for a new one.

D.O. D.O. Ribeira Sacra

The DO Ribeira Sacra is a region that perhaps paints one of the best pictures of heroic viticulture, having even been awarded recognition by CERVIM, the awarding body for this style of viticulture. The term ‘heroic viticulture’ refers to viticulture in areas that have a topography and soil conditions that complicate the work in the vineyards and make cultivating the vines and harvest a challenge. The region is home to an Atlantic climate, rivers as thermoregulatory agents, low rainfall, slate-schistose and granite soils, small sized plots and vineyards grown on steep slopes. The result is excellent wines with great personalities that truly express the dramatic and exciting nature of the landscape.

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