SightIntense cherry and an orange, terracotta rim.NoseSmooth vanilla hints with character at retro-olfaction. Leather, tobacco and prune hints.TasteElegant, ripe fruit with a flavourful body and toffee notes. A long finish.
La Rioja is one of the most important areas of wine production in the world. It has a long history, and exceptional soils and climates. From the Tempranillo and Grenache varieties they make great red wines that are masterfully aged which demonstrates the experience passed from generation to generation.
Bodegas Hermanos Peciña was founded in 1992 by Pedro Peciña Crespo together with his three children in a small winery.
The experience built up during years of grape production has served Pedro well in founding a winery. The winery is managed by his sons and his son-in-law.
The estate spans 50 hectares of vineyards, a production capacity of 1,000,000 kg of grapes, 3,500 climate controlled oak barrels in two underground storage areas, and an ageing room with capacity for 500,000 bottles.