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Rosa Cusiné

Rosa Cusiné
4.78/5.00 from 955 reviews from our customers
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Organic
Organic
Rosa Cusiné
Cava Reserva. 26 months in bottle.

Available vintages of Rosa Cusiné

  • Rosa Cusiné 2011
    6x
    19,95 €/u
    21,00

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  • Rosa Cusiné 2011
    21,00
    6x
    19,95 €/u
    Units
    Buy

Characteristics of Rosa Cusiné

 Rosa Cusiné is a rosé cava from the D.O Cava region produced by Parés Baltà. It is made using Grenache (100%) grapes.

After being harvested, the grapes used to make this cava ferment in stainless steel tanks for 14 days at 16ºC. After this process, the must rests on its lees for three months. During this period there are daily battonages. Then following traditional methods, a second fermentation is then carried out in the bottle. Before being put onto the market, Rosa Cusiné then ages for at least 26 months in the bottle.

The origins of the Parés Baltà winery go back to the late eighteenth century, dating back to 1790 when the first vines were planted. The wines and cavas produced buy the company are held in high regard and are known for their quality.

 

 

 

Alcohol: 12.0%
Serve at 8ºC
Pairing
Smoked dishes, Fish stew, Alone, Soupy rice, Risottos, Steak tartare, Aperitif

Tasting notes Rosa Cusiné

Sight Pale pink colour with salmon-coloured reflections. Clean and bright, it shows a thin bubble. Nose It is a cava which has fine and delicate aromas in which notes of ripe red fruits, pleasant notes of fresh herbs, balsamic reminiscences and dried fruits stand out. Taste In the mouth, it has a good attack, and an energetic and elegant mid-palate marked by its carbonic acid gas, perfectly integrated and very well structured. Long and persistent finish which leaves reminiscences of red fruits at retro-olfaction.
Sight Pale pink colour with salmon coloured reflections. Clean and bright, fine bubbles. Nose This cava exudes fine and delicate aromas. Notes of ripe red fruit, and nice notes of fresh herbs, balsamic nuances and dried fruit. Taste Good attack, energetic and elegant on the palate. Perfectly integrated fizziness, very well structured. Long and persistent finish leaving nuances of red fruits lingering at retro-olfaction.
Sight Elegant with fine pale pink salmon with soft salmon pink reflectiions. Its very thin bubbles form a delicate crown cap on the surface. Nose An explosion of well-balanced flavours with good intensity. Many notes of candied fruit mixed with creamy notes and nuts. Taste Cava with a very nice and friendly attack and a good mid palate with notes of ripe and candied fruit wrapped in very creamy aromas. Its great acidity provides it with a good freshness. It shows a perfectly integrated fizziness and a good long finish.  A very refined and elegant cava.

Ratings

  • Parker 85
  • Decántalo 92
  • Decántalo 92

Ratings for the vintages from the D.O. Cava

2015 Very good
2014 Good
2013 Excellent
2012 Very good
2011 Very good
2009 Very good
2008 Excellent
2007 Excellent
2006 Excellent
2005 Very good
2004 Good
2003 Good
2002 Very good
2001 Very good
2000 Excellent
1999 Very good
1998 Very good
1997 Good
1996 Very good
1995 Good
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your wine does not reach you in the right condition, please do not worry. We will exchange it for a new one.

D.O. Cava

Winery Parés Baltà

Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.

Other cavas from the D.O. Cava

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    Pere Ventura Cupatge D'Honor 2012

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  • Jané Ventura Reserva De La Música Magnum 2011

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  • Recaredo Intens Brut Nature Rosat 2012

    Cava Brut Nature Gran Reserva. Volume: 75 cl. Winery: Recaredo. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Monastrell and Garnacha Tinta and Pinot Noir.

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    Recaredo Intens Brut Nature Rosat 2012

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  • Agustí Torelló Mata Gran Reserva Barrica 2010

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  • Maria Casanovas Pinot Noir Brut Nature Rosat

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  • Tantum Ergo Brut Nature Chardonnay 2013

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    Tantum Ergo Brut Nature Chardonnay 2013

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  • L'O de l'Origan Brut Rosat

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    Juvé & Camps Milésimé 2014

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Parés Baltà produces a wide variety of wines and champagnes of high quality that are recognized nationally and internationally. With quality as the premise, the aim is to produce wines with character transmit source.

Other cavas from Parés Baltà

  • Parés Baltà Brut Nature

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  • Blanca Cusiné Brut 2010

    Cava Brut Gran Reserva. 26 months in bottle. Volume: 75 cl. Winery: Parés Baltà. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Chardonnay and Pinot Noir.

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    Blanca Cusiné Brut 2010

    Cava Brut Gran Reserva. 26 months in bottle. Volume: 75 cl. Winery: Parés Baltà. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Chardonnay and Pinot Noir.

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