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Recaredo Reserva Particular

Recaredo Reserva Particular
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Biodynamic
Biodynamic
Recaredo Reserva Particular
Other sparkling wines Gran Reserva. 78 months in bottle.
Variety: Macabeo,  Xarel·lo
Designation of Origin: Corpinnat
Production area: Catalonia
Winery: Recaredo
Volume: 75 cl.
Alcohol: 12.0%
Other sparkling wines Gran Reserva. 78 months in bottle.
Variety: Macabeo,  Xarel·lo
Corpinnat (Catalonia)
Winery: Recaredo
Volume: 75 cl.
Alcohol: 12.0%
Dry
Sweet
Fruity
Creamy
Short ageing
Long ageing

Characteristics of Recaredo Reserva Particular

Recaredo Reserva Particular is a sparkling wine produced by Josep Mata Capellades, the founder of Recaredo winery.

This sparkling wine is a coupage of Macabeo and Xarel·lo which originate from vineyards that are only cultivated with natural and organic components and respectful, observational and minimal intervention farming. Recaredo Reserva Particular is aged for 6 and half years. It has the essence of the Mediterranean concentrated in a bottle.

It is recommended to decant this sparkling wine before serving.
Serve at 9ºC
Contains sulphites
Pairing
Risottos, Alone, Fish rices, Boiled seafood, White roasted meat, Foie gras

Tasting notes Recaredo Reserva Particular

Sight Bright straw yellow colour with golden reflections. Extremely thin bubbles which form a slow rosary which does not end in a crown.
Sight Bright straw yellow colour with golden reflections. Extremely thin bubbles which form a slow rosary which does not end in a crown. Nose Intense, elegant and complex aromas. Its noble toasted notes are released along with hints of nuts and spices provided during its short ageing in wood. Fleshy and intense notes of stewed ripe white fruit are also felt along with creamy and buttery nuances. Its impressive mineral background rounds out this more than suggestive set. Taste A cava with an extraordinary and extremely long mid palate. Its notes of fruit and its toasted aromas are felt along with spicy notes wrapped in a great creaminess. Very wide and well balanced cava with an excellent acidity and a perfectly integrated fizziness. Very nice end creamy finish.  Elegant and friendly cava. A pleasure to be enjoyed alone or in company.
Nose Aromatic complexity and breadth, stresses the fruitiness on a spicy oak background. Taste Creamy and full bodied.

Ratings

  • Decántalo 96
  • Parker 95
  • Peñin 98
  • Decántalo 94
  • Parker 94
  • Peñin 96
  • Decántalo 96
  • Parker 95
  • Peñin 96
  • Parker 92
  • Peñin 95
  • Decántalo 93
  • Peñin 96
  • Decántalo 90
  • Peñin 93
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Valoraciones de productos
Reviews from customers who bought this product
  •  
    12/07/17 Recaredo Reserva Particular 2005 Excellent very pleased with wine
    Super safe packaging
    We send your order with special packaging to minimalise possible damages.
    Is your order a gift?
    We offer gift cards so that you can add a special message to your order
    Money-back guarantee
    If your order does not reach you in the right condition, please do not worry. We will refund the money.

    Designation of Origin Corpinnat

    Winery Recaredo

    Corpinnat is a brand founded to single out the great sparkling wines made in the Penedès. Organic grapes, manual harvest, the whole winemaking process carried out on the property... Style and quality taken care of from the beginning.

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    Imágenes y situación Corpinnat

    Recaredo is one of those cava family-run wineries that best express the relation between architecture, wine and nature, providing us with a clear idea of what making wine is, taking the natural elements of the vine. Their projects are always based on exploring the spatial relations of nature to know how to precisely articulate its relation with time inside of the underground caves, thus giving that intrinsic personality to their wines. And this is why the best wine aficionados and critiques extremely admire the effort and the passion that the Mata family has put into it throughout its winemaking history. Among other things, they have known how to respect, within their business project, the conditions of the natural environment, of the area, the geography and the climate, and they have been attentive to the inevitable progress of the oenological culture.

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