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PradoRey Finca Valdelayegua

PradoRey Finca Valdelayegua
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PradoRey Finca Valdelayegua
Red wine Crianza. 12 months in American oak barrels and 12 months in bottle.
Variety: Merlot,  Tinto Fino
Designation of Origin: D.O. Ribera del Duero
Production area: Castilla y León
Winery: PradoRey
Volume: 75 cl.
Alcohol: 14.5%
Red wine Crianza. 12 months in American oak barrels and 12 months in bottle.
Variety: Merlot,  Tinto Fino
D.O. Ribera del Duero (Castilla y León)
Winery: PradoRey
Volume: 75 cl.
Alcohol: 14.5%
Fruity
Spicy
Young
Barrel
Light
Body

Characteristics of PradoRey Finca Valdelayegua

The PradoRey is made of a selection of grapes harvested in Finca Valdelayegua using traditional methods adapted to new techniques. La Finca Valdelayegua is a large extension of vineyards where several varieties are grown. The Tinta Fina planted on this farm, which is the base of this wine, is the result of a selection of grapes from different wine areas within the Ribera del Duero: Quintana del Pidio, Pedrosa del Duero, Anguix and Pinel de Abajo. The harvest is divided into three plots according to the clones, the altitude, the soil types and the orientation of the slopes. After fermentation at 29ºC and maceration for 13 days, this wines is aged for 12 months in American oak barrels after which it stays in Nevers French oak cones for 3-4 months and in the bottle for about 12 months. A traditional wine from Ribera del Duero in a modern style.
Serve at 16.0ºC
Contains sulphites
Pairing
Iberian ham, Roasts, Roasted lamb, Stews, Grilled red meats, Small game

Tasting notes PradoRey Finca Valdelayegua

The 2017 vintage rated as "Very Good" has been characterized by being a warm and dry year. Low water reserves at the start became more severe during the months of July and August, when conditions were extremely dry except for some heavy rains towards the beginning of the harvest. Yet without a doubt the defining moment of the year was the frost that affected much of Ribera del Duero on April 28th, immediately following budding, resulting in weak plant mass. This affected plant growth and flowering for the entire year resulting in major production losses. This mishap was followed by some very hot months in June and July. Due to these events the wines of this year are characterized by being wines with more volume and medium acidity. Perfect to drink while young and with a good capacity for aging.
After a dry winter, spring came loaded with rain. Thankfully, this water was stored, since it was much needed during the extremely dry summer. The low temperatures during spring delayed the sprouting of the vines, which led the growth cycle to start with delay. However, this delay was offset thanks to the high temperatures recorded in July and August, to the point of delaying ripening in those younger vineyards. The 2016 vintage beat the production record of the 2014 vintage. And not only in production, but also in quality due to the excellent weather conditions and the excellent health of the vineyards. The wines from this vintage offer a lot of volume, with a good capacity to face the passing of time, with roundness and spectacular tannins. A harvest reminiscent of those of the late 80s and early 90s.
The 2015 vintage started with a winter that had good groundwater reserves. The spring was warm and dry until well into the month of June, when there were intense rainfall at the beginning of the blooming. A summer with some well spread out storms gave way to a very dry autumn. The harvest was slightly ahead of the usual dates, but the analytical and organoleptic features, and the balance of the berries, were ideal. Thus enabled the harvest to take place at the optimal ripening time. The wines from this vintage, which was classified as excellent, have a good colour intensity, significant fruity notes on the nose and a high tannic potential in the mouth, with sweet tannins that indicate the good phenolic ripening of the berries. A vintage reminiscent of the exceptional 2005 vintage.
Sight Intense ruby colour with garnet trims and medium robe. Clean and with good tears. Nose Its aromas are complex and personal. Marked ripe black and red fruit on a background of powerful and complex aromas of cream and spices. Fresh, light and balsamic background. Taste With its perfect balance, Prado Rey is a very tasty, full bodied, fruity and creamy wine with a velvety mid palate. Ripe tannins. Long and lingering finish. A round and elegant wine.

Ratings

  • Decanter 90
  • Peñin 92
  • Parker 88
  • Peñin 90
  • Suckling 93
  • Decántalo 89
  • Peñin 91

Ratings for the vintages from D.O. Ribera del Duero

2017 Very good
2016 Very good
2015 Excellent
2014 Very good
2013 Good
2012 Very good
2011 Excellent
2010 Excellent
2009 Excellent
2008 Very good
2007 Very good
2006 Good
2005 Very good
2004 Excellent
2003 Very good
2002 Very good
2001 Very good
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your order does not reach you in the right condition, please do not worry. We will refund the money.

Designation of Origin D.O. Ribera del Duero

Winery PradoRey

Ribera del Duero wine is one of the most prestigious wines in Spain. Red wines made with Tinto Fino variety grapes, with highly complex aromas, fine on the palate and with a great storage capacity. The wines of Ribera del Duero present a perfect balance between the vividness of the fruit and the refinement of the wood, which has led to them obtaining a well-deserved international acclaim.

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The cellar Real Sitio de Ventosilla is in Gumiel de Mercado in the province of Burgos. It has a size of 300 ha. while vineyards in their natural environment. All their effort is aimed at obtaining prestigious wines. All wines from the cellar pass French oak barrels.

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