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Characteristics of Porta Do Miño Licor de Hierbas
Porta Do Miño Licor de Hierbas is made from the grape marc spirit obtained by distilling Albariño pulp. After adding the necessary sugar, the liqueur macerates with twelve aromatic herbs like chamomile, mint, coriander, nutmeg, liquorice and sage. This liqueur is stabilized at a low temperature and bottled after a controlled analysis.
SightA greenish yellow colour. Clear and bright.NoseAromas from the marc combine nicely with clean aromas of aromatic herbs, chamomile in particular, and light notes of orange blossom.TasteUnctuous, balanced, full-bodied and persistent with a delicately sweet finish. Very enjoyable.
Super safe packaging
We send your order with special packaging to minimalise possible damages.