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Characteristics of Porta do Miño Aguardiente de Orujo
Porta do Miño Aguardiente de Orujo is made from albariño marc from the winery's O Rosal vineyards. After a slow fermentation, it is distilled by the traditional "heads and tails" system, which involves only using "the hearts" of the grapes, which is where the highest quality of eau-de-vie is found. This marc is stabilized at a low temperature and bottled after a control analysis.
Tasting notes Porta do Miño Aguardiente de Orujo
SightClear, clean and transparent.NoseIntense aromas of white and citrus fruit which combine perfectly with floral nuances (rose) and herbs. Light notes of Albariño grapes at the end.TasteVery balanced, fine and elegant. Very good persistence at retro-olfaction.
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Bodegas Terras Gauda is located in the D.O. Rías Baixas, where great white wines are produced using the area's typical varieties: mostly Albariño, but also Loureiro and Caíño. Currently, Terras Gauda is the largest winery by production in the D.O. Rías Baixas. It also heads a group that includes the Pittacum and Quinta Sardonia wineries, in the D.O.s of Bierzo and Ribera del Duero, respectively.