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Pardas Sumoll Rosat

Pardas Sumoll Rosat
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Organic
Organic
Pardas Sumoll Rosat
Rosé wine Young.

Available vintages of Pardas Sumoll Rosat

  • Pardas Sumoll Rosat 2015
    6x
    9,00 €/u
    9,50

    Buy
    • Decántalo 91
  • Pardas Sumoll Rosat 2015
    • Decántalo: 91
    9,50
    6x
    9,00 €/u
    Units
    Buy

Características de Pardas Sumoll Rosat

Pardas Sumoll Rosat is a rose wine from the D.O Pendès region and produced by Celler Pardas. This wine is produced using only Sumoll (100%) grapes, grown on vineyards that lie in the south east at an altitude of around 401 metres. At no point in the production of this wine are herbicides, insecticides nor chemical products used. 


As for production, the grapes are firstly destemmed. Then, maceration takes place for 27.5 hours to extract the colour and following racking. Subsequently fermentation takes place at a controlled temperature of 18 ° C for 28 days.

Alcohol: 13.5%
Serve at 10ºC
Pairing
Complex salads, Blue fish, Pickled food, Aperitif, Beans and pulses, Cod, Steak tartare

Tasting notes Pardas Sumoll Rosat

Sight Intense raspberry colour with delicate violet reflections. Very bright wine. Nose Intense and complex aromas. A good range of vegetables, herbal notes (with powerful aromas of anise) and mineral nuances are displayed on an intense balsamic background. These aromas are mixed with oustanding hints of fresh red fruit and subtle citrus. Taste Tasty, dry, very fresh and bulky wine, with an amazing body. It has an unctuous palate full of expressive notes of fruit with balsamic, milky and herbal hints. Excellent acidity. Long and lingering finish, with a light touch of bitterness.
Sight Bright red and intense Sumoll own variety. Nose Great freshness, finesse and complexity with depth balsamic marinade. Marked vegetable component (licorice, mint and a pinch of fennel) and mineral. Lots of red fruit: pomegranates, strawberries, blackberries, cassis all wrapped in orange peel omnipresent. Taste Surprise your grand entrance, elegance, smoothness and durability. End feel bitter, dry, 100% Sumoll acid that cleans the mouth and invited to drink more.

Ratings

  • Decántalo 91
  • Decántalo 87
  • Decántalo 87
  • Decántalo 84

Ratings for the vintages from the D.O. Penedès

2014 Very good
2013 Very good
2012 Excellent
2011 Very good
2010 Very good
2009 Very good
2008 Very good
2007 Very good
2006 Very good
2005 Very good
2004 Good
2003 Very good
2002 Good
2001 Very good
2000 Very good
1999 Very good
1998 Excellent
1997 Very good
1996 Very good
1995 Very good
1994 Very good
1993 Excellent
1992 Good
1991 Very good
1990 Good
1989 Very good
1988 Very good
1987 Good
1986 Satisfactory
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your wine does not reach you in the right condition, please do not worry. We will exchange it for a new one.

D.O. Penedès

Winery Pardas

Today, the D.O Penedès is experimenting with viticulture and winemaking like no other region in Spain, home to a vast range of different grape varieties. The region is home to traditional white and red varieties, foreign ones, noble ones, permitted grapes, experimental grapes, and those that demostrate intrinsic qualities. As well as the grapes, the production techniques used are also worth noting, the location of the vineyards, the yields per hectare, the wines produced using traditional, original or even exclusive blends, the different ageing times, as well as the complexity of the different barrels used! But the reality is, given the vast diversity, it can be difficult to pinpoint what really defines a wine from Penedès, since there are so many types of wines and wineries in the region. However, the common denominator of all the wines from Penedès continues to be balance and quality.

Other wines from D.O. Penedès

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    Sóc un Rosat 2014

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    Ermita d'Espiells Rosé 2015

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    Mas Comtal Rosat de Llàgrima 2016

    Rosé wine Young. Volume: 75 cl. Winery: Mas Comtal. Production area: Penedès. Grapes used in this wine: Merlot.

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    Aurora d'Espiells Rosé 2015

    Rosé wine Young. Volume: 75 cl. Winery: Juvé y Camps. Production area: Penedès. Grapes used in this wine: Pinot Noir and Xarel·lo and Syrah.

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    La Rosa 2016

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    Jean Leon 3055 Rosé 2016

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    1+1=3 Dahlia Gris 2015

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  • Gaintus One Night's Rosé 2015

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    • Decántalo 89
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    • Decántalo: 89
    Gaintus One Night's Rosé 2015

    Rosé wine Young Non-certified biodynamic. Volume: 75 cl. Winery: Heretat Mont Rubí. Production area: Penedès. Grapes used in this wine: Sumoll.

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    Gran Caus Rosado 2016

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Celler, Brown is located in Torrelavit in Alt Penedès, family winery, the vineyard works without fertilizers or carved. The wine has little technological work, in which the raw material and grapes are the protagonists. Its wines are full of character and special. It is a relatively young project that began in 1997, has 30 acres.

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