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Parató Reserva Brut Nature

Parató Reserva Brut Nature
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Parató Reserva Brut Nature
Cava Reserva. 24 months in bottle.
  • Winery: Parató
  • D.O.: Cava
  • Variety: Chardonnay, Xarel·lo, Macabeo, Parellada
  • Volume: 75 cl.

Available vintages of Parató Reserva Brut Nature

  • Parató Reserva Brut Nature
    Last 2 available!
    10,75

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    • Decántalo 83
  • Parató Reserva Brut Nature
    • Decántalo: 83
    10,75
    Last 2 available!
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Características de Parató Reserva Brut Nature

Cava Reserve with more than 24 months of aging in the cellar. At the time of disgorging any expedition liqueur was added, thus keeping the residual sugar levels low. It is therefore a Cava Brut Nature to accompany any dish, except for very sweet dessert.
Alcohol: 12.0%
Serve at 8ºC
Pairing
Can be served with any dish

Tasting notes Parató Reserva Brut Nature

Sight Pale straw color with hints of lemon yellow, with a constant string of small bubble size and broad crown.
Nose Aromas with memories of white fruit (baked apple, pear), dried flowers, some hints of pastry, bread and roasted nuts. Taste In the mouth it is silky step, the presence of carbon with finely integrated, dry but oily, balanced in all degree-acidity in the mouth and final slightly aniseed, balsam.

Ratings

  • Decántalo 83

Ratings for the vintages from the D.O. Cava

2015 Very good
2014 Good
2013 Excellent
2012 Very good
2011 Very good
2009 Very good
2008 Excellent
2007 Excellent
2006 Excellent
2005 Very good
2004 Good
2003 Good
2002 Very good
2001 Very good
2000 Excellent
1999 Very good
1998 Very good
1997 Good
1996 Very good
1995 Good
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your wine does not reach you in the right condition, please do not worry. We will exchange it for a new one.

D.O. Cava

Winery Parató

Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.

Other cavas from the D.O. Cava

  • Valldosera Brut Nature 2010

    Cava Brut Nature Reserva. Volume: 75 cl. Winery: Finca Valldosera. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Chardonnay and Xarel·lo and Subirat Parent and Macabeo and Parellada.

    • 50 Cavas 94
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    • 50 Cavas: 94
    Valldosera Brut Nature 2010

    Cava Brut Nature Reserva. Volume: 75 cl. Winery: Finca Valldosera. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Chardonnay and Xarel·lo and Subirat Parent and Macabeo and Parellada.

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  • Marta Reserva Brut Nature 2014

    Cava Brut Nature Reserva. Volume: 75 cl. Winery: Canals y Canals. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    10,45
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    Marta Reserva Brut Nature 2014

    Cava Brut Nature Reserva. Volume: 75 cl. Winery: Canals y Canals. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

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  • Berdié Reserva Brut Amor

    Cava Extra Brut Reserva. 20 months in bottle. Volume: 75 cl. Winery: Berdié. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo and Garnacha Blanca.

    • Parker 89
    10,50
    6x
    9,95 €/u
    Units
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    • Parker: 89
    Berdié Reserva Brut Amor

    Cava Extra Brut Reserva. 20 months in bottle. Volume: 75 cl. Winery: Berdié. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo and Garnacha Blanca.

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  • Parés Baltà Brut Nature

    Cava Brut Nature Reserva. Volume: 75 cl. Winery: Parés Baltà. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo 90
    10,50
    6x
    9,95 €/u
    Units
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    • Decántalo: 90
    Parés Baltà Brut Nature

    Cava Brut Nature Reserva. Volume: 75 cl. Winery: Parés Baltà. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

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  • 1+1=3 Cygnus Brut

    Cava Brut Young. Volume: 75 cl. Winery: 1 mes 1 igual a 3. U més U fan Tres. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    10,60
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    1+1=3 Cygnus Brut

    Cava Brut Young. Volume: 75 cl. Winery: 1 mes 1 igual a 3. U més U fan Tres. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

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  • Cava Elviwines Kosher

    Cava Brut Young. 9 months in bottle. Volume: 75 cl. Winery: Elvi Wines. D.O.: Cava. Grapes used in this wine: Other White varieties.

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    Cava Elviwines Kosher

    Cava Brut Young. 9 months in bottle. Volume: 75 cl. Winery: Elvi Wines. D.O.: Cava. Grapes used in this wine: Other White varieties.

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  • Mas Tinell Brut Real Reserva Brut

    Cava Brut Reserva. 30 months in bottle. Volume: 75 cl. Winery: Caves Mas Tinell. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo 82
    • Peñin 88
    10,75
    6x
    10,25 €/u
    Units
    Buy
    • Decántalo: 82
    • Peñin: 88
    Mas Tinell Brut Real Reserva Brut

    Cava Brut Reserva. 30 months in bottle. Volume: 75 cl. Winery: Caves Mas Tinell. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

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  • Pere Mata L'Ensamblatge 2009

    Cava Brut Nature Gran Reserva. Volume: 75 cl. Winery: Mata i Coloma. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    10,80
    6x
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    Pere Mata L'Ensamblatge 2009

    Cava Brut Nature Gran Reserva. Volume: 75 cl. Winery: Mata i Coloma. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    Mata i Coloma Cava
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    10,10 €/u
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  • Naverán Brut Nature Vintage 2015

    Cava Brut Nature Reserva. Volume: 75 cl. Winery: Naverán. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Chardonnay and Xarel·lo and Macabeo and Parellada.

    10,85
    6x
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    Naverán Brut Nature Vintage 2015

    Cava Brut Nature Reserva. Volume: 75 cl. Winery: Naverán. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Chardonnay and Xarel·lo and Macabeo and Parellada.

    Naverán Cava
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  • Cava Fuchs de Vidal Gran Reserva Brut Nature 2012

    Cava Crianza. Volume: 75 cl. Winery: Capitá Vidal. D.O.: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    10,85
    6x
    10,30 €/u
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    Cava Fuchs de Vidal Gran Reserva Brut Nature 2012

    Cava Crianza. Volume: 75 cl. Winery: Capitá Vidal. D.O.: Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    Capitá Vidal Cava
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  • Mas Codina Brut Nature Gran Reserva 2011

    Cava Brut Nature Gran Reserva. Volume: 75 cl. Winery: Mas Codina. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Chardonnay and Macabeo and Pinot Noir and Xarel·lo.

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    6x
    10,45 €/u
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    Mas Codina Brut Nature Gran Reserva 2011

    Cava Brut Nature Gran Reserva. Volume: 75 cl. Winery: Mas Codina. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Chardonnay and Macabeo and Pinot Noir and Xarel·lo.

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  • Mascaró Rubor Aurorae Brut Rosé 2013

    Cava Brut Young. 12 months in bottle. Volume: 75 cl. Winery: Mascaró. D.O.: Cava. Production area: Cataluña.

    • Decántalo 90
    • Peñin 88
    11,00
    6x
    10,45 €/u
    Units
    Buy
    • Decántalo: 90
    • Peñin: 88
    Mascaró Rubor Aurorae Brut Rosé 2013

    Cava Brut Young. 12 months in bottle. Volume: 75 cl. Winery: Mascaró. D.O.: Cava. Production area: Cataluña.

    Mascaró Cava
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Since its founding in 1975, EVICE has had one goal: to offer quality wines and champagnes and prestige, combining modern technology and traditional vinification systems. The wine family tradition dating back to last century when the family ELIAS, owner of vineyards in the area of the mountain of Montjuic (Barcelona), decided vinification their crops incorporating a press his vintage Masia. From this moment not only the grapes are vinified family, but many neighbors brought their grapes to be pressed. This wine-wine activity broke the Spanish Civil War broke out, resulting in the loss of some farms.

Other cavas from Parató

  • Parató Pinot Noir Brut Rosat

    Cava Brut Reserva. 24 months in bottle. Volume: 75 cl. Winery: Parató. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Pinot Noir.

    • Decántalo 87
    14,95
    Last 3 available!
    Units
    Buy
    • Decántalo: 87
    Parató Pinot Noir Brut Rosat

    Cava Brut Reserva. 24 months in bottle. Volume: 75 cl. Winery: Parató. D.O.: Cava. Production area: Cataluña. Grapes used in this wine: Pinot Noir.

    Parató Cava
    Last 3 available!
    14,95
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