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Characteristics of Paco García Seis
Paco García Seis is a red wine produced in La Rioja by Bodegas Paco García in the town of Murillo de Rio Leza, La Rioja.
Paco García is a family winery. Since 2008, his son, Juan Bautista, has been managing it with his wife Ana, and together they have brought a new air to the winery as well as the wine.
Paco García Seis is produced with the Tempranillo grape. After fermentation, it is decanted into 225 litre barrels where it rests for 6 months to refine. As a result, we have a fruity wine with a velvety tannin due to its small amount of time spent in the barrel.
La Rioja is one of the most important areas of wine production in the world. It has a long history, and exceptional soils and climates. From the Tempranillo and Grenache varieties they make great red wines that are masterfully aged which demonstrates the experience passed from generation to generation.