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Niepoort NatCool Drink Me
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Pleasant and fruity carbonic maceration Baga red
Fruity
Spicy
Young
Barrel
Light
Body
Niepoort NatCool Drink Me 2019
-
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Out of stock!
For each bottle you will get 14 Decántalo points which you can redeem for a selection of gifts in your next order.
Characteristics
Niepoort NatCool Drink Me is a single-variety Baga red wine from the Beiras area of the DOC Bairrada made by Niepoort.
The Niepoort winery was founded in 1842 and makes Port wines and still wines. It is run by the Niepoort family. Since the very beginning, the winery has worked to unite tradition with modernity. They use traditional Portuguese techniques such as grape treading, fermentation in cement tanks or aging in pipes, 550-litre port-aging barrels, whilst also using new technologies that ensure the grapes are handled with care. They have vines in different locations, some of which are more than 100 years old, and they have their aging room, Serpa Pinta, in the town of Vila Nova de Gaia.
The Niepoort NatCool Drink Me vines are planted in limestone and clay soils and the vines are aged between 80 to 100 years old and trained using the Guyot system. They are harvested manually so the grapes can be selected in the field and handled with care to ensure they reach the winery as in-tact as possible.
Once in the winery the Niepoort NatCool Drink Me vintage is vatted whole and fermented in stainless steel for 5 weeks undergoing the so-called “carbonic maceration” process. It then undergoes malolactic fermentation and ages a little in steel tanks. Finally, it is bottled without filtering, which means some sediment may appear in the bottle over time.
Niepoort NatCool Drink Me is a very pleasant and fruity red wine that goes perfectly with light dishes as well as more complex food.
The Niepoort winery was founded in 1842 and makes Port wines and still wines. It is run by the Niepoort family. Since the very beginning, the winery has worked to unite tradition with modernity. They use traditional Portuguese techniques such as grape treading, fermentation in cement tanks or aging in pipes, 550-litre port-aging barrels, whilst also using new technologies that ensure the grapes are handled with care. They have vines in different locations, some of which are more than 100 years old, and they have their aging room, Serpa Pinta, in the town of Vila Nova de Gaia.
The Niepoort NatCool Drink Me vines are planted in limestone and clay soils and the vines are aged between 80 to 100 years old and trained using the Guyot system. They are harvested manually so the grapes can be selected in the field and handled with care to ensure they reach the winery as in-tact as possible.
Once in the winery the Niepoort NatCool Drink Me vintage is vatted whole and fermented in stainless steel for 5 weeks undergoing the so-called “carbonic maceration” process. It then undergoes malolactic fermentation and ages a little in steel tanks. Finally, it is bottled without filtering, which means some sediment may appear in the bottle over time.
Niepoort NatCool Drink Me is a very pleasant and fruity red wine that goes perfectly with light dishes as well as more complex food.
Serve at 14.0ºC
Does not contain added sulphites
Pairing
Lightly seasoned salad, Grilled vegetables, Aperitif, Smoked dishes, Roasts, Rice with meat
Tasting notes
Niepoort NatCool Drink Me 2018 is a wine with a marked fruity character and an interesting floral freshness. It has aromas of red fruits, spices and a mineral hue that reflects the lime-rich soils and the Atlantic climate. On the palate it is fresh and attractive, and light and easy to drink.
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your order does not reach you in the right condition, please do not worry. We will refund the money.
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