You are buying it at a lower price because it has some kind of defect on the bottle, such as a stained or ripped label, or a damaged capsule.
We will not accept any claims related to this kind of defects.
The content has not suffered any damage, is the same as in a normal bottle. These products only have certain defects on their bottles.
Please note: you are buying a primeur wine.
You are buying en primeur wine, this means you are buying it the best price because you are paying now but you will receive it it from the end of next summer, once the winery finishes with its elaboration.
For each bottle you will get 27 Decántalo points which you can redeem for a selection of gifts in your next order.
Characteristics of Miros de Ribera Reserva
Tempranillo grapes selected from vineyards over 40 years old and with production not exceeding 3,500 kg per hectare planted. Having reached their optimum ripeness, they proceeded to the manual harvesting of the grapes in plastic boxes with 15 kg of grapes each box. Temperature-controlled fermentation in stainless steel conical tanks of 17,000 kg capacity, enhancing quality and quantity withdrawals for 11 days. After the fermentation, pumpings were performed daily for 22 days with the skins. Malolactic fermentation done in stainless steel conical tanks. Aging in French oak barrels from four different coopers.
Regarding climate, the 2012 vintage started with the sprouting of the vines in the beginning of spring with the cooler temperatures. In May, generous rainfall and high temperatures gave way to a generalised drought throughout the summer. Luckily, the rains started at the onset of the ripening. The precipitations at the beginning of October, and the nice temperatures during the harvest, resulted in the a uniform phenolic ripening. The wines from this vintage have a good alcoholic strength, balanced by moderate levels of acidity, with a good colour and phenolic intensity, and a suitable level of tannins, all important features for a perfect ageing.
SightIntense red color, aromas of very ripe fruit of the forest.NoseIn the mouth it is powerful, round, elegant, with aftertaste of ripe cherries and balsamic type pillory.TasteSoft tannins, persistent, pleasant to the palate. Optimum acidity for a long wine in the bottle.
Ribera del Duero wine is one of the most prestigious wines in Spain. Red wines made with Tinto Fino variety grapes, with highly complex aromas, fine on the palate and with a great storage capacity. The wines of Ribera del Duero present a perfect balance between the vividness of the fruit and the refinement of the wood, which has led to them obtaining a well-deserved international acclaim.
Bodegas Peñafiel in the heart of the Ribera de Duero, has all the intensity of your landscape. A landscape where they select the oldest vineyards, grapes harvested at their maturity and just respect the silence of good parenting. A small production winery that offers the best fruits: breeds and reserves Miros de Ribera.