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Mibal Selección

Mibal Selección
4.83/5.00 from 1197 reviews from our customers
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Mibal Selección
Red wine Reserva. 16 months in French oak barrels.

Available vintages of Mibal Selección

  • Mibal Selección 2014
    Last 1 available!
    10,79

    -15% 12,69 €

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  • Mibal Selección 2014
    -15% 12,69 €
    10,79
    Last 1 available!
    Units
    Buy

Characteristics of Mibal Selección

Mibal Selección is a red wine from the Ribera del Duero produced by the wiery Hornillos Ballesteros. The winery was founded by Miguel Hornillos and Javier Ballesteros, both coming from families with a strong heritage in viticulture.

The wine is made using only Tinta del País (100%) grapes, which are grown on the wineries own vineyards on vines that are around 22 years old.

The harvest takes place using 12kg capacity boxes. They pass through a selection process where inferior bunches are discarded. In regards to its winemaking process, maceration is carried out for 25 days at a maximum temperature of 30ºC. Maolactic fermentation takes place in barrels. Finally the wine is aged for 16 months in new French oak barrels.

Alcohol: 14.5%
Serve at 16ºC
Pairing
Aged cheeses, Cold meat, Stews, Roasted red meats

Tasting notes Mibal Selección

After the withering in a mild winter, the warm start of spring brought sprouting forward by almost 10 days. The summer, which was quite cool and dry, enabled the good evolution of the growth cycle and a balanced ripening. This was a vintage without setbacks. Worth mentioning is the high production of this vintage due to good climatic behaviour during the harvest. The wines from this vintage have great colour intensity, and a high fruity expression on the nose and in the mouth. Their balance and tannic potential stand out; these features show us the great potential to produce great wines for ageing, and for lighter and fruitier productions.
Regarding climate, the 2012 vintage started with the sprouting of the vines in the beginning of spring with the cooler temperatures. In May, generous rainfall and high temperatures gave way to a generalised drought throughout the summer. Luckily, the rains started at the onset of the ripening. The precipitations at the beginning of October, and the nice temperatures during the harvest, resulted in the a uniform phenolic ripening. The wines from this vintage have a good alcoholic strength, balanced by moderate levels of acidity, with a good colour and phenolic intensity, and a suitable level of tannins, all important features for a perfect ageing.
Sight Cherry colour with a maroon rim. Nose Aromas of ripe fruit, spices and creamy oak. Expressive toasted and creamy. Taste Powerful and tasty in the mouth with toasted notes and tannins.

Ratings

  • Decántalo 90

Ratings for the vintages from D.O. Ribera del Duero

2016 Very good
2015 Excellent
2014 Very good
2013 Good
2012 Very good
2011 Excellent
2010 Excellent
2009 Excellent
2008 Very good
2007 Very good
2006 Good
2005 Very good
2004 Excellent
2003 Very good
2002 Very good
2001 Very good
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your wine does not reach you in the right condition, please do not worry. We will exchange it for a new one.

Production area D.O. Ribera del Duero

Ribera del Duero wine is one of the most prestigious wines in Spain. Red wines made with Tinto Fino variety grapes, with highly complex aromas, fine on the palate and with a great storage capacity. The wines of Ribera del Duero present a perfect balance between the vividness of the fruit and the refinement of the wood, which has led to them obtaining a well-deserved international acclaim.

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