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Characteristics of Luna Beberide Godello
Luna Beberide Godello is a white wine from the D.O. Bierzo produced by the Luna Beberide winery. This is a single variety wine made exclusively with the Godello grape variety.
The grapes used for this wine come from 80 hectares of vineyards which grow recovered cloned selections of Godello on vines that are over 60 years old, located in el Bierzo. The grapes used for Luna Beberide Godello grow on Calcareous clay soils with slate. The area is home to a continental and Atlantic climate, which has a great influence on the final result of the characteristics of the grape.
After the harvest has been carried out, the winemaking process begins with fermentation at controlled temperatures between 12º-15ºC. The various phases of the winemaking process finishes with the wine ageing for 6 months on its lees in stainless steel tanks.
The Luna Beberide winery, founded in 1996, focuses much of its efforts to its work with the Mencía grape variety, the most cultivated variety in the Bierzo region. With this wine, their work with the Godello variety has left for a pleasant and surprising wine.
Serve at 8ºC
Spicy dishes, Boiled seafood, Seafood in sauce, Blue fish
A vintage where the Atlantic climate has ruled over the continental. The lightness of this type of climate, together with the perfect sanitary condition of the vineyard, has given rise to an excellent vintage from this area.
The year began with typical temperate and rainy winter weather. What differentiated the year was the intense rains that fell between the months of April and May, conditioning the vegetative development of the vine. The summer was then noticeable for being warm and dry, the perfect combination for the perfect grape.
Ratings for the vintages from the D.O. D.O. Bierzo
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In recent years, winemakers and developers have settled in the DO Bierzo with very plausible innovative ideas, investing heavily in local wineries, resulting in the production of personal and unique wines. There is no doubt that El Bierzo has become a trendy and cool D.O, aided by the spicy, delicate and velvety Mencia grape, whose character and great capacity of expression of terroir is undoubtedly the regions best asset. Even many compare it to the Pinot Noir, which together with the small scale style of production and topography of its vineyards, the traditional form of the Burgundian bottle used, and the original use of the names of towns and places in their best wines, resulted in this wine region being given the nickname of "little Spanish burgundy".