Loxarel Reserva Familiar Brut Nature

Loxarel Reserva Familiar Brut Nature
4.75/5.00 from 719 reviews from our customers
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Loxarel Reserva Familiar Brut Nature
Other sparkling wines.
  • Winery: Loxarel
  • D.O.: Penedès
  • Variety: Chardonnay, Xarel·lo, Macabeo
  • Volume: Magnum

Available vintages of Loxarel Reserva Familiar Brut Nature

  • Loxarel Reserva Familiar Magnum
    Magnum 1,5l
    6x
    34,50 €/u
    36,30 IVA inc.

    Buy
  • Loxarel Reserva Familiar Magnum
    Magnum 1,5l
    36,30 IVA inc.
    6x
    34,50 €/u
    Units
    Buy

Characteristics of Loxarel Reserva Familiar Brut Nature

Made with only the best grapes from their vineyards, this cava is the most treasured jewel of the winery. Bottled in January, aged in the shadows of the cellars between 42 and 48 months and disgorged according to the order so that the client gets it in the best conditions.
Alcohol: 11.5%
Serve at 4ºC
Pairing
Can be served with any dish

Tasting notes Loxarel Reserva Familiar Brut Nature

Sight Pale straw colour, elegant. Nose Aromas of ripe apple stand out in the nose. Taste Majestic and ripe flavours while maintaining a pleasant acidity that makes it very persistent.

Ratings

  • Decántalo 89
  • Parker 89

Ratings for the vintages from the D.O. Penedès

2012 Excellent
2011 Very good
2010 Very good
2009 Very good
2008 Very good
2007 Very good
2006 Very good
2005 Very good
2004 Good
2003 Very good
2002 Good
2001 Very good
2000 Very good
1999 Very good
1998 Excellent
1997 Very good
1996 Very good
1995 Very good
1994 Very good
1993 Excellent
1992 Good
1991 Very good
1990 Good
1989 Very good
1988 Very good
1987 Good
1986 Satisfactory

Reviews

D.O. Penedès

Winery Loxarel

Today, the D.O Penedès is experimenting with viticulture and winemaking like no other region in Spain, home to a vast range of different grape varieties. The region is home to traditional white and red varieties, foreign ones, noble ones, permitted grapes, experimental grapes, and those that demostrate intrinsic qualities. As well as the grapes, the production techniques used are also worth noting, the location of the vineyards, the yields per hectare, the wines produced using traditional, original or even exclusive blends, the different ageing times, as well as the complexity of the different barrels used! But the reality is, given the vast diversity, it can be difficult to pinpoint what really defines a wine from Penedès, since there are so many types of wines and wineries in the region. However, the common denominator of all the wines from Penedès continues to be balance and quality.

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