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Llopart Integral Brut Nature

Llopart Integral Brut Nature
4.76/5.00 from 794 reviews from our customers
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Llopart Integral Brut Nature
Organic
Cava Reserva. 24 months in bottle.
  • Winery: Llopart
  • D.O.: Cava
  • Variety: Chardonnay, Parellada, Macabeo
  • Volume: 75 cl.

Available vintages of Llopart Integral Brut Nature

  • Llopart Integral Brut Nature 2013
    6x
    14,14 $/u
    14,84 $

    Buy
  • Llopart Integral Brut Nature 2013
    14,84 $
    6x
    14,14 $/u
    Units
    Buy

Characteristics of Llopart Integral Brut Nature

Llopart Integral Brut Nature es un cava elaborado con vinos que han realizado la primera fermentación a una temperatura de 15ºC., y conjuntamente con el singular coupage dan lugar a la máxima acentuación de las peculiaridades afrutadas de las variedades de uva.
Alcohol: 11.5%
Serve at 6ºC
Pairing
Foie mi-cuit, Boiled seafood, Aperitif, Baked white fish, Duck ham

Tasting notes Llopart Integral Brut Nature

Sight Straw yellow, with pale green glow. Fine bubbles and constant. Nose Rich primary aromas, fruity (apple, peach, pineapple), and very conjoined. Taste It is light and smooth, with great vividness and freshness.
Sight Straw yellow, with pale green glow. Fine bubbles and constant. Nose Rich primary aromas, fruity (apple, peach, pineapple), and very conjoined. Taste It is light and smooth, with great vividness and freshness.

Ratings

  • Decántalo 90
  • Decántalo 89
  • Peñin 86

Ratings for the vintages from the D.O. Cava

2015 Very good
2014 Good
2013 Excellent
2012 Very good
2011 Very good
2009 Very good
2008 Excellent
2007 Excellent
2006 Excellent
2005 Very good
2004 Good
2003 Good
2002 Very good
2001 Very good
2000 Excellent
1999 Very good
1998 Very good
1997 Good
1996 Very good
1995 Good

D.O. Cava

Winery Llopart

Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.

Other cavas from the D.O. Cava

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    Vendrell Olivella Orgànic Brut 2011

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    Gramona Imperial Gran Reserva Brut Magnum 2012

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