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La Felisa

La Felisa
4.82/5.00 from 987 reviews from our customers
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Natural
Natural
La Felisa
Red wine Barrel. 12 months in French oak barrels used.

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  • La Felisa 2016
    Out of stock!
    21,12 ex. VAT

  • La Felisa 2016
    21,12 ex. VAT
    Out of stock!
Alcohol: 14.0%
Serve at 16ºC
Pairing
Pork stew, Steak tartare, Cold meat, Roasts

Tasting notes La Felisa

After a dry winter, spring came loaded with rain. Thankfully, this water was stored, since it was much needed during the extremely dry summer. The low temperatures during spring delayed the sprouting of the vines, which led the growth cycle to start with delay. However, this delay was offset thanks to the high temperatures recorded in July and August, to the point of delaying ripening in those younger vineyards. The 2016 vintage beat the production record of the 2014 vintage. And not only in production, but also in quality due to the excellent weather conditions and the excellent health of the vineyards. The wines from this vintage offer a lot of volume, with a good capacity to face the passing of time, with roundness and spectacular tannins. A harvest reminiscent of those of the late 80s and early 90s.

Ratings for the vintages from D.O. Ribera del Duero

2016 Very good
2015 Excellent
2014 Very good
2013 Good
2012 Very good
2011 Excellent
2010 Excellent
2009 Excellent
2008 Very good
2007 Very good
2006 Good
2005 Very good
2004 Excellent
2003 Very good
2002 Very good
2001 Very good
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your wine does not reach you in the right condition, please do not worry. We will exchange it for a new one.

Production area D.O. Ribera del Duero

Winery Emilio Moro

Ribera del Duero is a Denomination of Origin located on the northern plateau, bathed by the waters of the River Duero, where they produce delicious and recognised red wines with great complexity made from the Trinto Fino grape variety.

Other wines from D.O. Ribera del Duero

  • Bosque de Matasnos Etiqueta Blanca 2016

    Red wine Barrel. 12 months in French and American oak barrels. Volume: 75 cl. Winery: Bosque de Matasnos. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tempranillo and Merlot.

    • Peñin 93
    20,66 ex. VAT
    6x
    19,63 €/u
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    • Peñin: 93
    Bosque de Matasnos Etiqueta Blanca 2016

    Red wine Barrel. 12 months in French and American oak barrels. Volume: 75 cl. Winery: Bosque de Matasnos. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tempranillo and Merlot.

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    6x
    19,63 €/u
    20,66 ex. VAT
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  • Astrales 2015

    Red wine Barrel. 18 months in French oak barrels. Volume: 75 cl. Winery: Los Astrales. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinto Fino.

    • Parker 92
    20,70 ex. VAT
    6x
    19,71 €/u
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    • Parker: 92
    Astrales 2015

    Red wine Barrel. 18 months in French oak barrels. Volume: 75 cl. Winery: Los Astrales. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinto Fino.

    Los Astrales D.O. Ribera del Duero
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    20,70 ex. VAT
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  • Briego Tiempo Crianza Magnum 2012

    Red wine Crianza. 14 months in French and American oak barrels. Volume: Magnum Winery: Briego. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tempranillo.

    Magnum 1,5l
    20,74 ex. VAT
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    19,71 €/u
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    Magnum 1,5l
    Briego Tiempo Crianza Magnum 2012

    Red wine Crianza. 14 months in French and American oak barrels. Volume: Magnum Winery: Briego. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tempranillo.

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  • Viña Pedrosa La Navilla 2014

    Red wine Barrel. 20 months in French, Allier oak barrels. Volume: 75 cl. Winery: Hermanos Pérez Pascuas. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinto Fino.

    • Parker 94
    • Peñin 94
    21,07 ex. VAT
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    20,00 €/u
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    • Parker: 94
    • Peñin: 94
    Viña Pedrosa La Navilla 2014

    Red wine Barrel. 20 months in French, Allier oak barrels. Volume: 75 cl. Winery: Hermanos Pérez Pascuas. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinto Fino.

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  • Pruno Magnum 2016

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    21,16 ex. VAT
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    • Decántalo: 91
    • Parker: 91
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    Pruno Magnum 2016

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  • Torre Albéniz Reserva 2014

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    21,57 ex. VAT
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    • Parker: 90
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    Torre Albéniz Reserva 2014

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  • Tomás Postigo 2016

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    Tomás Postigo 2016

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  • Chafandín 2014

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    • Peñin 92
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    • Peñin: 92
    Chafandín 2014

    Red wine Barrel. 17 months in French oak barrels. Volume: 75 cl. Winery: Viñas del Jaro. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tempranillo.

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  • Francisco Barona 2015

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    Francisco Barona 2015

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    La Hormiga de Antídoto 2016

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    Pesquera Reserva 2012

    Red wine Reserva. 24 months in American oak barrels and 12 months in bottle. Volume: 75 cl. Winery: Pesquera. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinto Fino.

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Harvest after harvest, Emilio Moro has found his own and precise identity in the production of the traditional reds of Ribera del Duero, with a modern touch. These wines are full of colour, highly expressive, virile and eager to live. They rely on the caste and nobility of the family clone Tinto Fino, the strength of the terroir, the selection of wood and a well-interpreted modern oenology. The younger red wines have a good body, without lacking in flavour and balance. The game between time and wood suggests more complex wines, more penetrating, and at the same time more velvety. This is particularly portrayed in their single-vineyard wines.

Other wines from the winery Emilio Moro

  • Emilio Moro 2016

    Red wine Barrel Non certified organic. 12 months in French and American oak barrels. Volume: 75 cl. Winery: Emilio Moro. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinto Fino.

    • Decántalo 90
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    14,67 ex. VAT
    Units
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    Online only
    • Decántalo: 90
    • Parker: 91
    Emilio Moro 2016

    Red wine Barrel Non certified organic. 12 months in French and American oak barrels. Volume: 75 cl. Winery: Emilio Moro. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinto Fino.

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    Online only
  • Malleolus 2015

    Red wine Barrel Non certified organic. 18 months in French, Allier oak barrels. Volume: 75 cl. Winery: Emilio Moro. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinto Fino.

    • Decántalo 92
    • Parker 92
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    Online only
    • Decántalo: 92
    • Parker: 92
    • Peñin: 94
    Malleolus 2015

    Red wine Barrel Non certified organic. 18 months in French, Allier oak barrels. Volume: 75 cl. Winery: Emilio Moro. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinto Fino.

    Emilio Moro D.O. Ribera del Duero
    24,67 ex. VAT
    Online only
  • Emilio Moro Magnum 2015

    Red wine Barrel Non certified organic. 12 months in French and American oak barrels. Volume: Magnum Winery: Emilio Moro. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinta del Pais.

    Magnum 1,5l
    • Peñin 92
    31,12 ex. VAT
    Units
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    • Peñin: 92
    Magnum 1,5l
    Emilio Moro Magnum 2015

    Red wine Barrel Non certified organic. 12 months in French and American oak barrels. Volume: Magnum Winery: Emilio Moro. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinta del Pais.

    Emilio Moro D.O. Ribera del Duero
    31,12 ex. VAT
    Online only
  • Malleolus Magnum 2015

    Red wine Barrel Non certified organic. 18 months in French, Allier oak barrels. Volume: Magnum Winery: Emilio Moro. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinto Fino.

    Magnum 1,5l
    • Parker 92
    52,56 ex. VAT
    Units
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    Online only
    • Parker: 92
    Magnum 1,5l
    Malleolus Magnum 2015

    Red wine Barrel Non certified organic. 18 months in French, Allier oak barrels. Volume: Magnum Winery: Emilio Moro. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinto Fino.

    Emilio Moro D.O. Ribera del Duero
    52,56 ex. VAT
    Online only
  • Malleolus de Valderramiro 2014

    Red wine Reserva Non certified organic. 18 months in French oak barrels. Volume: 75 cl. Winery: Emilio Moro. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinto Fino.

    • Parker 93
    • Peñin 93
    69,83 ex. VAT
    Units
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    • Parker: 93
    • Peñin: 93
    Malleolus de Valderramiro 2014

    Red wine Reserva Non certified organic. 18 months in French oak barrels. Volume: 75 cl. Winery: Emilio Moro. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinto Fino.

    Emilio Moro D.O. Ribera del Duero
    69,83 ex. VAT
    Online only
  • Malleolus de Sanchomartín 2011

    Red wine Reserva Non certified organic. Volume: 75 cl. Winery: Emilio Moro. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinto Fino.

    • Parker 94
    • Peñin 94
    98,02 ex. VAT
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    • Parker: 94
    • Peñin: 94
    Malleolus de Sanchomartín 2011

    Red wine Reserva Non certified organic. Volume: 75 cl. Winery: Emilio Moro. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinto Fino.

    Emilio Moro D.O. Ribera del Duero
    98,02 ex. VAT
    Online only
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