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Judith Beck Blaufränkisch
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Biodynamic, lively and fresh
Red wine Barrel.
Variety:
Blaufränkisch
Weinland Österreich
(Burgenland)
Winery: Judith Beck
Volume:
75 cl.
Alcohol: 12.8%
Fruity
Spicy
Young
Barrel
Light
Body
Available vintages
Judith Beck Blaufränkisch 2015
- Decántalo 93
13,31
$
Order up to 3 bottles and receive them between the and the of by selecting . If you want more, you can have them between the and the of .
For each bottle you will get 13 Decántalo points which you can redeem for a selection of gifts in your next order.
Characteristics
Judith Beck Blaufränkisch is a biodynamic red wine made with the Blaufränkisch variety by winemaker Judith Beck in Weinland Österreich (Burgenland).
In 2004, having studied in world-famous wine regions like Bordeaux, Piedmont and Chile, Judith Beck took on her father's winery in the Austrian town of Gols, in Burgenland and began working with biodynamic practices on her 15 hectare estate. This way of doing things has seen her become a member of Pannobile, an association of 9 winemakers who promote the production of wines that reveal the unique character of the area.
Starting with the aim of respecting the environment and producing the best quality native varieties, the Judith Beck Blaufränkisch grapes are grown following the cycles of the moon and using natural compost, herbal remedies and wild grass crops between the rows of vines. The grapes are harvested by hand.
Once in the winery, Judith Beck Blaufränkisch is made through spontaneous fermentation in large wooden barrels with native yeasts. It also goes through malolactic fermentation. Before bottling, the use of sulphur, clarification and filtration are minimised.
Judith Beck Blaufränkisch is a lively and fresh biodynamic wine that shows the delicacy and lightness that red wines can have in one of Austria's most promising wine regions.
In 2004, having studied in world-famous wine regions like Bordeaux, Piedmont and Chile, Judith Beck took on her father's winery in the Austrian town of Gols, in Burgenland and began working with biodynamic practices on her 15 hectare estate. This way of doing things has seen her become a member of Pannobile, an association of 9 winemakers who promote the production of wines that reveal the unique character of the area.
Starting with the aim of respecting the environment and producing the best quality native varieties, the Judith Beck Blaufränkisch grapes are grown following the cycles of the moon and using natural compost, herbal remedies and wild grass crops between the rows of vines. The grapes are harvested by hand.
Once in the winery, Judith Beck Blaufränkisch is made through spontaneous fermentation in large wooden barrels with native yeasts. It also goes through malolactic fermentation. Before bottling, the use of sulphur, clarification and filtration are minimised.
Judith Beck Blaufränkisch is a lively and fresh biodynamic wine that shows the delicacy and lightness that red wines can have in one of Austria's most promising wine regions.
Serve at 16ºC
Contains sulphites
Pairing
Roasts, Rice with meat, Aperitif
Tasting notes
Judith Beck Blaufränkisch 2016 is a bright, juicy red wine full of aromas of black fruits like cherries, plums and blackberries. On the palate it is smooth and fruity with a good final acidity.
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your order does not reach you in the right condition, please do not worry. We will refund the money.
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Imágenes y situación Weinland Österreich
