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Javier Revert Simeta

Javier Revert Simeta
4.83/5.00 from 998 reviews from our customers
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We send your order with special packaging to minimalise possible damages.
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Money-back guarantee
If your wine does not reach you in the right condition, please do not worry. We will exchange it for a new one.
Organic
Organic
Javier Revert Simeta
Red wine Aged in amphorae. 8 months in amphoras.

Available vintages of Javier Revert Simeta

  • Javier Revert Simeta 2016
    Last 9 available!
    20,58 ex. VAT

    -6% 21,94 €

    Buy
    • Parker 93
  • Javier Revert Simeta 2016
    • Parker: 93
    -6% 21,94 €
    20,58 ex. VAT
    Last 9 available!
    Units
    Buy

Characteristics of Javier Revert Simeta

Javier Revert Simeta is a red white wine produced by Javier Revert Viticultor in La Font de la Figuera, D.O. Valencia.

Javier Revert Viticultor is the personal project of Javi Revert, oenologist and part of the technical team of Celler del Roure since 2009.

It all started in 2014, when Javier started to recover a vineyard planted by his great-grandfather in the highest area of Font de la Figuera, an area influenced by the Mediterranean character and the harsh winter of La Mancha. It was in the 2016 vintage when their first wines were launched.

Javier Revert is one of the young winemakers who tries to interpret the landscape, looking for the best orientations, recovering abandoned vineyards and planting new ones with historical varieties from the area.

Javier Revert Simeta is a red wine made with Arcos from a vineyard located on the southern side of the Penya Foradà, planted in 1970 on sandy and clayey soils.

The harvest is manual and, once in the winery, the grapes ferment with 60% of the whole bunches. The final fermentation is done in clay amphorae, where the wine rests for 8 months. After this, the wine remains 2 more months in glass demijohns.

Javier Revert Simeta is an intense, honest and very tasty wine. On the nose, it is very aromatic, highlighting the ripe black fruit and the cassis. In the mouth, it is silky, with a certain freshness and an intense and long finish.

Alcohol: 13.0%
Serve at 16ºC
Pairing
Large game, Deer, Roasted red meats, Stews

Ratings

  • Parker 93

Ratings for the vintages from D.O. Valencia

2015 Very good
2014 Very good
2013 Good
2012 Very good
2011 Excellent
2010 Very good
2009 Very good
2008 Very good
2007 Very good
2006 Very good
2005 Excellent
2004 Very good
2003 Very good
2002 Good
2001 Very good
2000 Excellent
1999 Very good
1998 Very good
1997 Good
1996 Very good
1995 Good
1994 Very good
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your wine does not reach you in the right condition, please do not worry. We will exchange it for a new one.

Production area D.O. Valencia

Winery Javier Revert Viticultor

The excellent geographic location and wonderful climate make this area of production of red wines develop more color throughout the Spanish Levante. The climate is the Mediterranean, with an average annual temperature varies between 12 and 16 ° C, enjoying much sunshine.
This region is divided into four divisions: Northwest, Alto Turia, North and Center, Valentino and southward to the border with Alicante, Clariano; Moscatel de Valencia subarea overlaps with the Valentino.

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    • Parker: 93
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  • Parotet 2015

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    Parotet 2015

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  • Maduresa 2016

    Red wine Reserva Organic. 12 months in French oak barrels. Volume: 75 cl. Winery: Celler del Roure. Production area: D.O. Valencia. Grapes used in this wine: Monastrell and Cariñena.

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    • Decántalo: 93
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    Maduresa 2016

    Red wine Reserva Organic. 12 months in French oak barrels. Volume: 75 cl. Winery: Celler del Roure. Production area: D.O. Valencia. Grapes used in this wine: Monastrell and Cariñena.

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  • Javier Revert Sensal 2016

    Red wine Barrel Organic. 10 months in French oak barrels used. Volume: 75 cl. Winery: Javier Revert Viticultor. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tintorera and Monastrell.

    • Decántalo 92
    • Parker 91
    18,18 ex. VAT
    6x
    17,23 €/u
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    Buy
    Online only
    • Decántalo: 92
    • Parker: 91
    Javier Revert Sensal 2016

    Red wine Barrel Organic. 10 months in French oak barrels used. Volume: 75 cl. Winery: Javier Revert Viticultor. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tintorera and Monastrell.

    Javier Revert Viticultor D.O. Valencia
    6x
    17,23 €/u
    18,18 ex. VAT
    Online only

Other wines from the winery Javier Revert Viticultor

  • Javier Revert Sensal 2016

    Red wine Barrel Organic. 10 months in French oak barrels used. Volume: 75 cl. Winery: Javier Revert Viticultor. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tintorera and Monastrell.

    • Decántalo 92
    • Parker 91
    18,18 ex. VAT
    6x
    17,23 €/u
    Units
    Buy
    Online only
    • Decántalo: 92
    • Parker: 91
    Javier Revert Sensal 2016

    Red wine Barrel Organic. 10 months in French oak barrels used. Volume: 75 cl. Winery: Javier Revert Viticultor. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tintorera and Monastrell.

    Javier Revert Viticultor D.O. Valencia
    6x
    17,23 €/u
    18,18 ex. VAT
    Online only
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