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Jaume de Codorniu Brut

Jaume de Codorniu Brut
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Jaume de Codorniu Brut
Cava Gran Reserva. 24 months in bottle.
Variety: Chardonnay,  Xarel·lo,  Pinot Noir
Designation of Origin: D.O. Cava
Production area: Catalonia
Winery: Codorniu
Volume: 75 cl.
Alcohol: 11.5%
Cava Gran Reserva. 24 months in bottle.
Variety: Chardonnay,  Xarel·lo,  Pinot Noir
D.O. Cava (Catalonia)
Winery: Codorniu
Volume: 75 cl.
Alcohol: 11.5%
Dry
Sweet
Fruity
Creamy
Short ageing
Long ageing

Characteristics of Jaume de Codorniu Brut

Jaume Codorniu, a tribute to the origin, the terroir, dedicated to those who enjoy and love deeply cava. Fruit of our tradition, your selection is a refined blend of Chardonnay and Parellada. The pale golden color and bubble, fine and delicate, are the qualities that awaken the senses of taste more delicious. We remember the legacy of a tradition started over 450 years ago by Jaume Codorniu. Only a unique and elegant champagne, a singular personality, could be named after who discovered a passion for the vineyards. Ideal for lovers of exclusive cellars.
Serve at 9ºC
Contains sulphites
Pairing
Baked white fish, Grilled white fish, White meat, Blue fish, Boiled seafood, Foie gras

Tasting notes Jaume de Codorniu Brut

Sight Bright straw color. Nose Solemn and distinguished, his strong personality fits fine details and bright and aromatic nuances very suggestive. Taste The flavor lasts and lasts on the palate.

Ratings

  • Peñin 92
  • Suckling 93
  • Decántalo 92
  • Peñin 93
  • 50 Cavas 95

Ratings for the vintages from D.O. Cava

2015 Very good
2014 Good
2013 Excellent
2012 Very good
2011 Very good
2009 Very good
2008 Excellent
2007 Excellent
2006 Excellent
2005 Very good
2004 Good
2003 Good
2002 Very good
2001 Very good
2000 Excellent
1999 Very good
1998 Very good
1997 Good
1996 Very good
1995 Good
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your order does not reach you in the right condition, please do not worry. We will refund the money.

Designation of Origin D.O. Cava

Winery Codorniu

Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.

Other cavas from D.O. Cava

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  • Gramona Argent in a case

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  • Gran Juvé y Camps 2014

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  • Gramona Argent Rosé in a case

    Cava Brut Gran Reserva. 30 months in bottle. Winery: Gramona. D.O. Cava. (Catalonia) Variety: Pinot Noir

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  • Guilera Agosarat 2006

    Cava Brut Nature Gran Reserva. 112 months in bottle. Winery: Cava Guilera. D.O. Cava. (Catalonia) Variety: Macabeo, Parellada and Xarel·lo.

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  • Kripta 2010

    Cava Brut Nature Gran Reserva. 48 months in bottle. Winery: Agustí Torelló Mata. D.O. Cava. (Catalonia) Variety: Parellada

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  • Finca La Pleta 2007

    Cava Brut Gran Reserva. Winery: Codorniu. D.O. Cava. (Catalonia) Variety: Chardonnay

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  • Finca El Tros Nou 2007

    Cava Brut Gran Reserva. Winery: Codorniu. D.O. Cava. (Catalonia) Variety: Pinot Noir

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  • Finca La Fideuera 2007

    Cava Brut Gran Reserva. Winery: Codorniu. D.O. Cava. (Catalonia) Variety: Xarel·lo

    • Parker 90
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  • Juvé y Camps La Capella 2010

    Cava Brut Nature Gran Reserva. 108 months in bottle. Winery: Juvé y Camps. D.O. Cava. (Catalonia) Variety: Xarel·lo

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Imágenes y situación D.O. Cava

The origins of the company date back to the sixteenth century, when the family Codorniu (through Jaume Codorniu) held several presses and barrels. In 1659 the marriage occurs between Anna Codorniu, the last person in the family to bear the name, and Miquel Raventos, whose surname became part of the heirs of grupo.Al like other companies, with the drop in wine production the nineteenth century reoriented their production Codorniu cava. In 1872 Josep Raventos i Fatjó, after a trip to Champagne, begins producing the first bottles of champagne through a traditional method. At the end of the century is projected the construction of the new winery Codorniu (completed in 1915 designed by Puig i Cadafalch), begin exports to other countries such as Cuba and Argentina, and in 1897 gets to be one of the providers of the Royal House Spanish. In 1976 his winery was recognized as a National Historic-Artistic Monument. During the twentieth century the company managed to emerge as one of the leading brands of sparkling Spanish state.

Other cavas from Codorniu

Imágenes y situación Codorniu

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