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Hacienda el Ternero Torno Crianza

Hacienda el Ternero Torno Crianza
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Hacienda el Ternero Torno Crianza
Red wine Crianza. 12 months in French oak barrels.
Variety: Tempranillo
Designation of Origin: D.O.Ca. Rioja
Production area: La Rioja
Volume: 75 cl., Magnum
Alcohol: 13.5%
Red wine Crianza. 12 months in French oak barrels.
Variety: Tempranillo
D.O.Ca. Rioja (La Rioja)
Volume: 75 cl., Magnum
Alcohol: 13.5%
Fruity
Spicy
Young
Barrel
Light
Body

Characteristics of Hacienda el Ternero Torno Crianza

Hacienda el Ternero Torno Crianza is a red wine with D.O.Ca. La Rioja, produced by the winery Hacienda El Ternero, located in an area that belongs to Miranda de Ebro, Burgos.

 

Hacienda el Ternero is the only winery in Castilla y León that has D.O.Ca. Rioja. Located in the heart of Rioja Alta, it is a small area with 250 hectares that belongs to the province of Burgos.

Its creation dates from 1077, when it belonged to the Monastery of Herrera. In that age, the homestead was the farm of the monastery, where the monks used to cultivate vines and cereal, and they also used to breed calves to use their skin in the scriptorum of the monastery.

Nowadays, the farm has 60 hectares of vineyards located at 650 metres of altitude. The vines are planted on soils that contain a mixture of stones, limestone and sandstone, chalk and clay.            
This unique site results in fresh Atlantic wines that reflect the forest landscape that surrounds the vineyards.

 

Hacienda el Ternero Torno Crianza is a wine made from 100% Tempranillo from their own vineyards. Grapes are harvested by hand and selected. They ferment in stainless steel deposits at a controlled temperature. After this, they age for 12 months in second-use and third-use French oak barrels.

 

Hacienda el Ternero Torno Crianza is an expressive, fresh and round wine. It stands out for its flowery aromas and fresh red fruit.

Serve at 17ºC
Contains sulphites
Pairing
Roasts, Poultry, Cold meat, Steak tartare

Tasting notes Hacienda el Ternero Torno Crianza

It was a fairly balanced year until the harvest season arrived. The beginning of the cycle, in October, started with high temperatures, and it was not until mid-November that the first frosts began and the leaves of the vines began to fall to prepare for winter. Throughout the winter, rainfall was generous and water reserves could be secured for the growth cycle period. During the months of March and April, there was an increase in temperatures that led to the good sprouting of the plant. The growth cycle of the vines was suitable, and the sudden rise of temperatures resulted in quite a fast blooming. There was an optimal growth of the fruit, until the harvest season, when rains damaged the state of the grapes and caused a drop in production. This is a good vintage, but the last rains damaged the final result. The wines are good and can be drunk in the short- and mid-term, they have a medium body and material.
This vintage was marked by a very rainy and cold spring just at the time of the growth cycle. This fact caused it to ripen unevenly and with a certain delay. Thanks to a fairly dry September and October, the grapes that ripened with a certain delay were harvested in a selective manner. A complicated vintage, but with good results since there was an exhaustive selection of the grapes. A good balance between concentration and acidity in their youth define the wines from this vintage.
A good balance and few climate incidents define this vintage. The autumn began with mild temperatures and lack of rain. In March began the rain,as well as the development of the vines. At the beginning of the growth cycle of the vines, temperatures decrease and there were a lot of rainy days. This caused an irregular growth of the vineyard. After an unstable month of May, the temperatures increased, and a cycle without rains began. This resulted in perfect sprouts and a good flowering. The summer months were warm and with some heat waves, which caused a slower growth cycle and some symptoms of water stress, and thus a concentration of fruit. At the end of September, and before the harvest, there was some rain that was perfect for a great year thanks to the perfect ripening of the grapes. Good acidity and concentration define the wines from this vintage. Fine wines with a great ageing potential.

Ratings

  • Decántalo 92
  • Atkin 91
  • Parker 90
  • Peñin 90
  • Peñin 91

Ratings for the vintages from D.O.Ca. Rioja

2017 Very good
2016 Very good
2015 Very good
2014 Good
2013 Good
2012 Very good
2011 Excellent
2010 Excellent
2009 Very good
2008 Very good
2007 Very good
2006 Very good
2005 Excellent
2004 Excellent
2003 Good
2002 Good
2001 Excellent
2000 Good
1999 Good
1998 Very good
1997 Good
1996 Very good
1995 Excellent
1994 Excellent
1993 Good
1992 Good
1991 Very good
1990 Good
1989 Good
1988 Good
1987 Very good
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your order does not reach you in the right condition, please do not worry. We will refund the money.

Designation of Origin D.O.Ca. Rioja

Winery Hacienda El Ternero

Rioja is one of the most important areas of wine production in the world. It has a long history, and exceptional soils and climates. From the Tempranillo and Grenache varieties they make great red wines that are masterfully aged which demonstrates the experience passed from generation to generation.

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Imágenes y situación D.O.Ca. Rioja

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