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Gran Campo Viejo Cava Brut Reserva

Gran Campo Viejo Cava Brut Reserva
4.84/5.00 from 1197 reviews from our customers
Super safe packaging
We send your order with special packaging to minimalise possible damages.
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Money-back guarantee
If your wine does not reach you in the right condition, please do not worry. We will exchange it for a new one.
Gran Campo Viejo Cava Brut Reserva
Cava Reserva. 18 months in bottle.
  • Winery: Campo Viejo
  • Production area: D.O. Cava
  • Variety: Macabeo, Parellada, Xarel·lo
  • Volume: 75 cl.

Available vintages of Gran Campo Viejo Cava Brut Reserva

  • Gran Campo Viejo Cava Brut Reserva
    6x
    6,40 €/u
    6,74

    Buy
  • Gran Campo Viejo Cava Brut Reserva
    6,74
    6x
    6,40 €/u
    Units
    Buy

Characteristics of Gran Campo Viejo Cava Brut Reserva

Gran Campo Viejo Cava Brut Reserva is a cava made by the winery Campo Viejo, in D.O. Cava.

Campo Viejo has a long history that dates back to its first harvest in 1959. The production was then carried out at the old vinery of Ortigüela, where it continued to be produced until the opening of the modern sustainable winery in 2001. The long dedication of Campo Viejo to the production of Rioja wines, alongside the application of the most advanced techniques, has allowed them to develop new combinations within the traditional methods to currently offer more modern, vibrant and expressive wine styles.

Campo Viejo controls more than 1900 hectares to make their wines, most of them planted with vines that are over 25 years old. This way, they have different altitudes, orientations and soils, to chose the best grapes in the best conditions.

Gran Campo Viejo Cava Brut Reserva is a cava made with Xarello, Maccabeu and Parellada.

This cava is made form the selection of the best musts, fermented in stainless steel deposits and subjected to a second fermentation in the bottle. This cava is aged for a minimum of 18 months.

Gran Campo Viejo Cava Brut Reserva is a light, fresh and dry cava. The aroma of white Mediterranean fruit stands out, lively and elegant in the mouth.

Alcohol: 11.5%
Serve at 7ºC
Pairing
Soups, Fish rices, Sushi, Aperitif

Ratings for the vintages from D.O. Cava

2015 Very good
2014 Good
2013 Excellent
2012 Very good
2011 Very good
2009 Very good
2008 Excellent
2007 Excellent
2006 Excellent
2005 Very good
2004 Good
2003 Good
2002 Very good
2001 Very good
2000 Excellent
1999 Very good
1998 Very good
1997 Good
1996 Very good
1995 Good
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your wine does not reach you in the right condition, please do not worry. We will exchange it for a new one.

Production area D.O. Cava

Winery Campo Viejo

Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.

Other cavas from D.O. Cava

  • Freixa Rigau Mil·lèsima Reserva Familiar Brut Nature

    Cava Gran Reserva. 36 months in bottle. Volume: 75 cl. Winery: Freixa Rigau. D.O.: D.O. Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo 85
    • Peñin 88
    6,74
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  • Marrugat +Natura Brut Nature

    Brut Nature . 16 months in bottle. Volume: 75 cl. Winery: Marrugat. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    6,74
    6x
    6,24 €/u
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  • Robert J. Mur Reserva Brut Nature

    Cava Brut Nature Reserva. 24 months in bottle. Volume: 75 cl. Winery: Robert J. Mur. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo 86
    6,78
    Units
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  • Agustí Torello Mata 375 Brut Reserva 2016

    Cava Brut Reserva. Volume: 37,5 cl. (3/8) Winery: Agustí Torelló Mata. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    37,5 cl.
    6,82
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  • Berdié Brut Nature Reserva

    Cava Brut Nature Reserva. 18 months in bottle. Volume: 75 cl. Winery: Berdié. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo 88
    • Peñin 88
    6,86
    Units
    Buy
  • Mas Codina Brut Nature Reserva 2015

    Cava Brut Nature Reserva. Volume: 75 cl. Winery: Mas Codina. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Chardonnay and Macabeo and Pinot Noir and Xarel·lo.

    6,86
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  • Robert J. Mur Brut Rosat Tradició

    Cava Brut Reserva. Volume: 75 cl. Winery: Robert J. Mur. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Monastrell and Garnacha Tinta and Pinot Noir and Trepat.

    6,98
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  • Sumarroca Brut Rosé

    Brut . 14 months in bottle. Volume: 75 cl. Winery: Sumarroca. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Pinot Noir.

    6,98
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  • Mas Candí Brut Nature

    Cava Brut Nature Reserva. 24 months in bottle. Volume: 75 cl. Winery: Mas Candí. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo 89
    • Parker 89
    7,07
    Units
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  • 1+1=3 Brut

    Cava Brut Reserva. Volume: 75 cl. Winery: 1 mes 1 igual a 3. U més U fan Tres. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Parker 88
    • Peñin 89
    7,07
    Units
    Buy
  • Perelada Brut Nature Cuvée Especial 2014

    Cava Brut Nature Young. 12 months in bottle. Volume: 75 cl. Winery: Castillo de Perelada. D.O.: D.O. Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Macabeo and Parellada.

    7,07
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  • Raimat Brut Nature Chardonnay Xarel·lo

    Cava Brut Nature Young. Volume: 75 cl. Winery: Raimat. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Chardonnay and Xarel·lo.

    7,15
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Campo Viejo has a long history that goes back to its first vintage of 1959, which was produced in the old wineries of Ortigüela, until the launch of the state-of-the-art sustainable winery in 2001. Here, the long dedication of Campo Viejo to the production of Rioja wines, alongside the application of the most advanced techniques, has allowed them to develop new combinations in the traditional methods to currently offer more modern, vibrant and expressive styles of wine.

Other cavas from Campo Viejo

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