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Freixenet Reserva Real Brut

Freixenet Reserva Real Brut
4.82/5.00 from 1022 reviews from our customers
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Freixenet Reserva Real Brut
Cava Gran Reserva.
  • Winery: Freixenet
  • Production area: D.O. Cava
  • Variety: Macabeo, Parellada, Xarel·lo
  • Volume: 75 cl.

Available vintages of Freixenet Reserva Real Brut

  • Freixenet Reserva Real Brut
    6x
    21,07 €/u
    22,19 ex. VAT

    Buy
    • Decántalo 86
    • Parker 90
    • Peñin 94
  • Freixenet Reserva Real Brut
    • Decántalo: 86
    • Parker: 90
    • Peñin: 94
    22,19 ex. VAT
    6x
    21,07 €/u
    Units
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Characteristics of Freixenet Reserva Real Brut

Freixenet Reserva Real Brut is a cava produced by Freixenet in Sant Sadurní d’Anoia, D.O. Cava.

 

Freixenet is one of the most popular cava brands. Its history goes back to 1861, when the Sala family started to produce still wines. However, it was not until 1911, when the heiress of Casa Sala married the youngest of the Ferrer de la Freixeda family, that they started to make sparkling wines using the traditional method, like the one used for Champagne. In 1914, the first bottle of sparkling wine is launched on the market, under the brand Freixenet.

Currently, Freixenet is a winemaking group with more than 20 brands around Spain, France, United States, Mexico, Argentina, Chile and Australia. They have a production of more than 114 million bottles per year, and they export to more than 150 countries.

 

Freixenet Reserva Real Brut is a cava made from Xarello, Maccabeu and Parellada.

The grapes are manually harvested and placed in 25-kg boxes. Once they arrive at the winery, the go through a pneumatic press, where they obtain the flor must without pressurising. This must is left to stand for 24 hours. Once it is cleaned, it is transferred to stainless steel deposits at a controlled temperature, 14-16ºC, each variety at a time. Here it will go through the first fermentation for 10-12 days. After a series of rackings, the carry out the coupage and the subsequent bottling, where it will go through the second fermentation. After a minimum ageing of 30 months, it is disgorged and liqueur d'expédition is added to it, with 4 gr of sugar per litre, and aged for 8 months in chestnut wood barrels.

 

Freixenet Reserva Real Brut is a mature, elegant and soft cava. With fine bubbles, it stands out for the notes of its long ageing. Aromas of very ripe white fruit, notes of butter and roasted dried nuts. It has been the great cava of the winery for many years. It was presented in 1987 when the King and Queen of Spain visited Freixenet.

Alcohol: 11.5%
Serve at 8ºC
Pairing
Can be served with any dish

Ratings

  • Decántalo 86
  • Parker 90
  • Peñin 94

Ratings for the vintages from D.O. Cava

2015 Very good
2014 Good
2013 Excellent
2012 Very good
2011 Very good
2009 Very good
2008 Excellent
2007 Excellent
2006 Excellent
2005 Very good
2004 Good
2003 Good
2002 Very good
2001 Very good
2000 Excellent
1999 Very good
1998 Very good
1997 Good
1996 Very good
1995 Good
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your wine does not reach you in the right condition, please do not worry. We will exchange it for a new one.

Production area D.O. Cava

Winery Freixenet

Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.

Other cavas from D.O. Cava

  • Ramon Canals Gran Reserva Limitada 2011

    Cava Brut Nature Gran Reserva. 42 months in bottle. Volume: 75 cl. Winery: Canals y Canals. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

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    Ramon Canals Gran Reserva Limitada 2011

    Cava Brut Nature Gran Reserva. 42 months in bottle. Volume: 75 cl. Winery: Canals y Canals. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

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  • Valldosera Subirat Parent Brut Nature 2010

    Cava Brut Nature Gran Reserva. 24 months in bottle. Volume: 75 cl. Winery: Finca Valldosera. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Subirat Parent.

    • Peñin 91
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    Valldosera Subirat Parent Brut Nature 2010

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  • Recaredo Subtil Finca Serral del Roure Gran Reserva Brut Nature 2011

    Cava Brut Nature Gran Reserva. 80 months in bottle. Volume: 75 cl. Winery: Recaredo. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Chardonnay and Xarel·lo and Macabeo.

    • Parker 93
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    Recaredo Subtil Finca Serral del Roure Gran Reserva Brut Nature 2011

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  • Segura Viudas Reserva Heredad

    Cava Brut Gran Reserva. 36 months in bottle. Volume: 75 cl. Winery: Segura Viudas. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada.

    • Decántalo 86
    • Peñin 92
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    Segura Viudas Reserva Heredad

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  • Duran 5V Gran Reserva Brut 2012

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    Cava Brut Gran Reserva. 24 months in bottle. Volume: 75 cl. Winery: Bertha. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Pinot Noir.

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    Bertha S.XXI Rosé 2013

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    Cava Brut Gran Reserva. 48 months in bottle. Volume: 75 cl. Winery: Gramona. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Chardonnay.

    • Decántalo 93
    • Parker 91
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  • Gramona III Lustros Gran Reserva Brut Nature 2011

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    Cava Brut Nature Gran Reserva. Volume: 75 cl. Winery: Cava Guilera. D.O.: D.O. Cava. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

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    Gran Juvé y Camps 2013

    Cava Brut Gran Reserva. 42 months in bottle. Volume: 75 cl. Winery: Juvé y Camps. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Chardonnay and Xarel·lo and Macabeo and Parellada.

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The world-famous winery Freixenet is located in the heart of the Penedès, in the seventies and was one of the most prestigious brands nationally and internationally, reaching number one in the production of sparkling wine by the traditional system. Winery has a great old what he brings experience and prestige. Already in the 70s and is a company Freixenet entirely stable.

Other cavas from Freixenet

  • Freixenet Vintage Reserva 2015

    Cava Brut Nature Reserva. 15 months in bottle. Volume: 75 cl. Winery: Freixenet. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada.

    5,50 ex. VAT
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    Freixenet Vintage Reserva 2015

    Cava Brut Nature Reserva. 15 months in bottle. Volume: 75 cl. Winery: Freixenet. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada.

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  • Cordón Negro Brut

    Cava Brut Reserva. 18 months in bottle. Volume: 75 cl. Winery: Freixenet. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

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    Cordón Negro Brut

    Cava Brut Reserva. 18 months in bottle. Volume: 75 cl. Winery: Freixenet. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

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  • Freixenet Malvasia

    Cava Sweet Reserva. 24 months in bottle. Volume: 75 cl. Winery: Freixenet. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Malvasía.

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    • Decántalo: 85
    Freixenet Malvasia

    Cava Sweet Reserva. 24 months in bottle. Volume: 75 cl. Winery: Freixenet. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Malvasía.

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  • Freixenet Brut Barroco

    Cava Brut Reserva. Volume: 75 cl. Winery: Freixenet. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    • Decántalo 82
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    Freixenet Brut Barroco

    Cava Brut Reserva. Volume: 75 cl. Winery: Freixenet. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

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