You are buying it at a lower price because it has some kind of defect on the bottle, such as a stained or ripped label, or a damaged capsule.
We will not accept any claims related to this kind of defects.
The content has not suffered any damage, is the same as in a normal bottle. These products only have certain defects on their bottles.
Please note: you are buying a primeur wine.
You are buying en primeur wine, this means you are buying it the best price because you are paying now but you will receive it it from the end of next summer, once the winery finishes with its elaboration.
Earn Decántalo points when you place an order that you can exchange for gift wines.
Characteristics of Flor de Brezo
Flor de Brezo is a red wine from Bierzo produced by Bodegas y Viñedos Mengoba. This wine is a varietal Mencia.
The soil on which the grapes are grown is composed of slate with sandy areas. This is worked by hand, with three ploughings pulled by two cows.
The clusters grow in three different plots, which are between 550 and 700 metres in altitude. The age of the vines are also between 80 and 50 years, depending on the plot.
The harvest is done manually in boxes. The grapes, once in the winery, are selected, destemmed and squeezed. The subsequent fermentation occurs in wooden foudres, where it remains until the transfer. Aging takes half a year.
Flor de Brezo is finally bottled after a light refining and filtration on open plates. Bodegas y Viñedos Mengoba is located in San Juan de Carracedo, on the Camino de Santiago. The workers in the winery seek to run the best wine cellar through respect and sustainability of the vineyard.
Iberian ham, Roasted red meats, White roasted meat
SightHigh layer, cherry colour with purple trim.NoseFloral notes, but in nose this wine is very complex. Strong hints of fresh fruit and spices with mineral aromas.TasteSoft yet greedy entrance, it is powerful and intense. It presents velvety tannins and a bitter aftertaste. With a good body.
SightA cherry colour with a purplish rim. High robe.NoseMedium-intensity nose. Aromas of ripe red fruit, wet soil, violets, minerals, chocolate and milky coffee.TasteGood acidity with lots of very ripe red fruit. Very smooth tannins. Medium-length aftertaste.