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Characteristics of Fernando de Castilla Classic FIno en Rama
Fernando de Castilla Classic Fino en Rama is a fortified wine from Jerez produced by the Rey Fernando de Castillawinery.
The winery is located in the centre of Jerez de la Frontera (Cádiz). It is a hundred years old, and in the last few years, it has started to produce young fortified wines as well as the Antique range, which are old wines from the winery’s antique vintages.
Fernando de Castilla Classic Fino en Rama is produced with the Palomino Fino grape. The must is extracted at 15ºC in order to begin developing the cap of ‘flor’ yeast. The wine is then aged for 4 years under the Criaderas and Soleras system and it is bottled without having been filtered. They produce very few units since they only bottle the wine twice a year, in autumn and in spring.
Serve at 6ºC
Boiled seafood, Iberian ham, Grilled seafood, Aperitif
Ratings for the vintages from the D.O. Jerez
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Jerez is home to an exceptional culture in winemaking and viticulture, producing an incredible variety of wines. Sherry and the DO. Jerez region are unlike any other wine or region in Spain and symbolise a centuries-old culture and a true art form of ecological tradition. Even today it is fair to say that these wines have not found their equivalent in the world, and are therefore a real asset to the Spanish word of wine.