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Tasting notes Fernando de Castilla Classic Cream
SightBeautiful mahogany colour.NoseFine and warming aromas of dry fruits with sweet and toasted notes.TasteOn the palate, creamy and unctuous, passing is sweet with dried fruit. Long and persistent finish.
Ratings for the vintages from the D.O. Jerez
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Jerez is home to an exceptional culture in winemaking and viticulture, producing an incredible variety of wines. Sherry and the DO. Jerez region are unlike any other wine or region in Spain and symbolise a centuries-old culture and a true art form of ecological tradition. Even today it is fair to say that these wines have not found their equivalent in the world, and are therefore a real asset to the Spanish word of wine.
https://www.decantalo.com/en/fernando-de-castilla-classic-cream.html9590Fernando de Castilla Classic Creamhttps://www.decantalo.com/47162-large_default/fernando-de-castilla-classic-cream.jpg14.0514.05EURInStock/Decántalo/Wine/Decántalo/Wine/Sweet wine/Decántalo/Wine/Sweet wine/Palomino/Decántalo/Wine/Sweet wine/Pedro Ximénez<p><strong>Fernando de Castilla Classic Cream</strong> is a sweet wine from the winery <strong>Rey Fernando de Castilla</strong> in the <strong>D.O Jerez</strong>.</p><p>The winery is located in<strong> Jerez de la Frontera</strong>, in the province of <strong>Cádiz</strong>.</p><p><strong>Fernando de Castilla Classic Cream</strong> is produced from the varieties <strong>Palomino Fino</strong> (90%) and<strong> Pedro Jiménez</strong> (10%).</p><p>For the production of this traditional 'oloroso' wine, there is a light quantity of <strong>Pedro Ximénez </strong>that has been added to form this blend. After this process, the wine is aged in large oak barrels for 8 years using the traditional system of criaderas y soleras.</p>Jerez-0001-11-30