Exopto Cuvee Paola

Exopto Cuvee Paola
4.75/5.00 from 715 reviews from our customers
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Exopto Cuvee Paola
Red wine Crianza. 18 months in French oak barrels.
  • Winery: Exopto
  • D.O.: Rioja
  • Variety: Garnacha Tinta, Tempranillo

Characteristics of Exopto Cuvee Paola

Exopto Cuveé Paola is a red wine produced in Rioja by the Exopto winery. Exopto Cuveé Paola is a special wine. A wine made to celebrate the birth of Paola, daughter of Tom Puyaubert, chief winemaker.

Tom Puyaubert is a French winemaker who lives in La Rioja, where he arrived to work for the famous French cooperage, Saury. In 2003 he founded the Exopto winery, and just over 10 years later it has managed to become one of the new leading brands in La Rioja.

Exopto Cuveé Paola is made from a blend of equal parts of Tempranillo and Garnacha. The grapes come from 10 hectares of old vineyards that the winery owns in the town of Abalos, in the Rioja Alta.

The harvest is done manually in small boxes of 15kg to preserve the grapes in perfect condition until their arrival in cellar. The fermentation occurs in oak casks of 1500 litres with indigenous yeasts from the vineyard itself.

Exopto Cuveé Paola spends 18 months aging in French oak barrels of 225 litres, half of them are new barrels. A red wine from La Rioja which is halfway between the modern and the traditional, with a small production of 3,000 bottles.

Alcohol: 14.0%
Pairing
Grilled red meats, Beef, Roasted red meats, Lamb stew, Roasted lamb

Ratings

  • Parker 94
  • Peñin 93

Ratings for the vintages from the D.O. Rioja

2014 Good
2013 Good
2012 Very good
2011 Excellent
2010 Excellent
2009 Very good
2008 Very good
2007 Very good
2006 Very good
2005 Excellent
2004 Excellent
2003 Good
2002 Good
2001 Excellent
2000 Good
1999 Good
1998 Very good
1997 Good
1996 Very good
1995 Excellent
1994 Excellent
1993 Good
1992 Good
1991 Very good
1990 Good
1989 Good
1988 Good
1987 Very good

Reviews

D.O. Rioja

Winery Exopto

La Rioja is one of the most important areas of wine production in the world. It has a long history, and exceptional soils and climates.
From the Tempranillo and Grenache varieties they make great red wines that are masterfully aged which demonstrates the experience passed from generation to generation.

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