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Characteristics of Ermita d'Espiells Rosé
Ermita d'Espiells Rosé is a pink wine from Penedès produced by the Juve & Camps winery. It is a blend of Pinot Noir (85%) and Syrah (15%).
The grapes grow on two farms owned by the winery: Pinot Noir in Finca Espiells, the Syrah variety from Mediona.
The grapes are harvested during the month of September, when the grapes reach optimum ripeness. A first selection of grapes takes place in the vineyard.
Once in the winery, and for greater aromatic extraction, the grapes are de-stemmed and macerated cold with their own skins for about 14 hours.
Ermita d'Espiells Rosé then passes into stainless steel tanks using the technique of bleeding. In these, the wine is fermented at low temperature and with selected yeasts. Ermita d'Espiells Rosé ages for three months in tanks with the lees before spending nine months in bottle.
Juve & Camps was born of the marriage between Joan Juve i i Baqués and Teresa Camps Ferrer. This historical winery was founded in the late eighteenth century and commercialized its first sparkling wine in 1921.
SightPink with purple hues.NoseIntense and complex, fruity notes (cherry and strawberry) and floral touches.TasteFresh and sweet. Fruity and balanced, with good acidity.
SightPretty rose colour with some violet reflections.NoseOn the nose it is complex and intense. Strawberries and cherries that are mixed with notes of jasmine and violet, achieving a very attractive nose.TasteOn the palate the wine is refreshing. Fine with a lot of fruit and an acidity that is well balanced and results in a very fresh wine.
Ratings for the vintages from the D.O. Penedès
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Today, the D.O Penedès is experimenting with viticulture and winemaking like no other region in Spain, home to a vast range of different grape varieties. The region is home to traditional white and red varieties, foreign ones, noble ones, permitted grapes, experimental grapes, and those that demostrate intrinsic qualities. As well as the grapes, the production techniques used are also worth noting, the location of the vineyards, the yields per hectare, the wines produced using traditional, original or even exclusive blends, the different ageing times, as well as the complexity of the different barrels used! But the reality is, given the vast diversity, it can be difficult to pinpoint what really defines a wine from Penedès, since there are so many types of wines and wineries in the region. However, the common denominator of all the wines from Penedès continues to be balance and quality.
Juvé y Camps is a winery located in Sant Sadurní d'Anoia with over 200 years of history. Faithful to the traditional production methods but at the same time implementing modern production techniques during those phases in which they are needed, it has become a benchmark in the production of cavas.