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Characteristics of El Nómada
El Nómada is a red wine from the appellations of origins (D.O) La Rioja produced by Finca de la Rica. It is a blend of Tempranillo (90%) and Graciano (10%).
The grapes of El Nómada grow in calcareous clayey soil. The parcels of land are located at 610 meters above sea level.
The vines are south facing and with an average age of 60 years old. The harvest is in the third week of October. El Nómada is aged for 15 months in French oak barrels. Before being bottled, it is treated with egg whites as a refining process.
Finca de la Rica is one the most historical viticulture wineries of La Rioja, already in its fourth generation of ownership. 31 hectares of vineyards distributed over 25 parcels of lands.
Serve at 16ºC
Mature cheese, Aged cheeses, Roasted red meats, Stews, Roasts, Small game
SightDark cherry, medium bodied and a beautiful tear.NoseMineral, white fruity notes and a base of mint. TasteLoveable and mineral taste. A bold wine.
SightIntense, bright cherry colour with subtle maroon reflections. Thin tears.NoseVery fresh aromas with strong notes of juicy and very expressive ripe red fruit with intense balsamic hints and pleasant floral notes. When it opens up, a wide range of spices are released along with notes of coffee and chocolate, vanilla and pepper, subtle touches of tea leaves in perfect balance with the creamy toasted notes provided by the oak.TasteVery fresh and tasty wine, with a long, very friendly and elegant mid palate. It has a velvety texture with a good load of fruity notes, creamy nuances and an amazing mineral background. Very good acidity and very nice tannins, which are still noticeable. Long and persistent finish.
La Rioja is one of the most important areas of wine production in the world. It has a long history, and exceptional soils and climates. From the Tempranillo and Grenache varieties they make great red wines that are masterfully aged which demonstrates the experience passed from generation to generation.