Characteristics of Domaine Giachino Giac' Bulles Pétillant Naturel
Domaine Giachino Giac 'Bulles Pétillant Naturel is a natural monovarietal Jacquère sparkling wine produced by Domaine Giachino in Savoy, France.
Domaine Giachino cultivates its vineyards organically and vinifies pursuing the philosophy of natural wines. The winery is located at the foot of Mont Granier, in Savoy. It promotes and practises respect for nature, and all its wines bear the Organic Agriculture (AB) and Naure & Progrès stamps (a solidarity association that promotes sustainable and eco-friendly development).
The vineyards for Domaine Giachino Giac 'Bulles Pétillant Naturel are found on clay-calcareous soils and are harvested manually.
Domaine Giachino Giac 'Bulles Pétillant Naturel is produced by following the ancestral method. On arriving in the cellar, the whole bunches are gently pressed, and once the must is obtained it is cleaned by decanting. It is subsequently partially fermented with native yeasts in a tank, and then bottled with sugars to ferment. In this way, these sugars end up fermenting inside the bottle, thereby generating the wine bubble. Lastly, it remains stacked for 7 months until disgorging, and is the filtered and bottled again. Throughout the process the winery uses very little or no sulphite to make the wine.
Domaine Giachino Giac 'Bulles Pétillant Naturel is a sparkling Jacquère produced by following the ancestral method. A wine of low alcohol content that is fresh, fruity and with a little residual sugar.