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Denavolo Dinavolino

Denavolo Dinavolino
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Vegan Natural

A natural orange wine on lees

Vegan Natural
Denavolo Dinavolino
Orange wine Skin Contact.
Variety: Marsanne,  Malvasia di Candia Aromatica,  Other White varieties,  Ortrugo
Designation of Origin: Vino da Tavola
Production area: Emilia-Romagna
Winery: Denavolo
Volume: 75 cl.
Alcohol: 11.5%
Orange wine Skin Contact.
Variety: Marsanne,  Malvasia di Candia Aromatica,  Other White varieties,  Ortrugo
Vino da Tavola (Emilia-Romagna)
Winery: Denavolo
Volume: 75 cl.
Alcohol: 11.5%
Young
Barrel
Light
Body
Less aromatic
Very aromatic

Characteristics of Denavolo Dinavolino

Denavolo Dinavolino is a natural white wine made from OrtugoMalvasia di Candia, Marsanne and another forgotten variety. It is a wine from Emilia-Romagna and is produced by the Denavolo winery.

Denavolo is a small winery that has adopted the name of the mountain that presides over it, in Emilia-Romagna near the Apennines. It is run by Giulio Armani, wine theorist and scholar. Its vineyards are between 350 and 600 metres high and between all the plots cover 5 hectares. The winery produces about 20,000 bottles a year.

Denavolo Dinavolino comes from the winery’s lower vineyards. The grapes are harvested with an alcohol potential of about 11.5%, so that the must is quite acidic and allows Armani to produce without adding sulphites to the wine, since the acidity protects it significantly.

Denavolo Dinavolino is a white that is made like most reds are, giving rise to what is commonly called orange wine. When it arrives in the cellar grapes are destemmed and pressed to release the must. It is then vatted, and the must ferments with native yeasts, in contact with the skins. The must-wine macerates with the grape skins for a few months, even after the fermentation ends. It then undergoes aging on lees in stainless steel tanks, and lastly the wine is bottled unfiltered.

Denavolo Dinavolino is a natural white macerated with skins and aged on lees. Its peculiar method of preparation makes it a complex, voluminous and fresh wine.
Serve at 10.0ºC
Does not contain added sulphites
Pairing
White meat, Fish rices, Aperitif, Smoked dishes

Tasting notes Denavolo Dinavolino

Denavolo Dinavolino 2017 is a floral and fruity wine, with pleasant mineral and herbaceous notes. Apple, peach and citrus touches can be detected, as well as orange flowers and slightly spicy hints. On the palate it is fresh, energetic and dynamic, with memories of what is perceived in the nose and intense mineral aromas.

Ratings

  • Decántalo 93
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your order does not reach you in the right condition, please do not worry. We will refund the money.

Designation of Origin Vino da Tavola

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Imágenes y situación Vino da Tavola

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