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Cuscó Berga Brut Nature Gran Reserva Organic

Cuscó Berga Brut Nature Gran Reserva Organic
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Organic
Organic
Cuscó Berga Brut Nature Gran Reserva Organic
Cava Gran Reserva. 48 months in bottle.
Variety: Macabeo,  Parellada,  Xarel·lo
Designation of Origin: D.O. Cava
Production area: Catalonia
Winery: Cuscó Berga
Volume: 75 cl.
Alcohol: 12.0%
Cava Gran Reserva. 48 months in bottle.
Variety: Macabeo,  Parellada,  Xarel·lo
D.O. Cava (Catalonia)
Winery: Cuscó Berga
Volume: 75 cl.
Alcohol: 12.0%
Dry
Sweet
Fruity
Creamy
Short ageing
Long ageing

Characteristics of Cuscó Berga Brut Nature Gran Reserva Organic

Cuscó Berga Brut Nature Gran Reserva Orgánic is a cava produced by the winery Cuscó Berga in Les Gunyoles (Penedés), D.O. Cava.

The Cuscó i Esteve family has been dedicated to the production of wine and cava since the end of the 19th century. However, it was in 1985 when the family built the current winery. Cuscó Berga is located in the eastern part of Penedés, surrounded by an amazing landscape full of vineyards.

The Cuscó Berga winery has a modern design, with exceptional conditions for the production of great wines.

Cuscó Berga Brut Nature Gran Reserva Orgánic is a cava made with Xarello, Maccabeu and Parellada from the winery’s own vineyards located in the heart of Penedés.

Each variety is harvested separately, when they are at their optimum ripening point. They are vinified separately in stainless steel deposits and, once they have fermented, they go through the final coupage. This wine will be bottled and it will go through its second fermentation, as well as a minimum ageing of 48 months. After the disgorgement, the same wine is added without any sugar.

Serve at 8ºC
Contains sulphites
Pairing
Sushi, Tempura, Soupy rice, Alone, Aperitif

Tasting notes Cuscó Berga Brut Nature Gran Reserva Organic

Cuscó Berga Brut Nature Gran Reserva Orgánic 2013 is a mature, creamy and elegant cava. An excellent vintage that clearly shows the varietal aromas, ripe white fruit and the aromas of its ageing, fresh yeast and roasted nuts, in perfect harmony. In the mouth, it is full, with structure and a well integrated bubble.

Ratings for the vintages from D.O. Cava

2015 Very good
2014 Good
2013 Excellent
2012 Very good
2011 Very good
2009 Very good
2008 Excellent
2007 Excellent
2006 Excellent
2005 Very good
2004 Good
2003 Good
2002 Very good
2001 Very good
2000 Excellent
1999 Very good
1998 Very good
1997 Good
1996 Very good
1995 Good
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your order does not reach you in the right condition, please do not worry. We will refund the money.

Designation of Origin D.O. Cava

Winery Cuscó Berga

Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.

Other cavas from D.O. Cava

Imágenes y situación D.O. Cava

Other cavas from Cuscó Berga

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