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Cune Reserva

Cune Reserva
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Cune Reserva
Red wine Reserva. 24 months in French and American oak barrels.
Variety: Garnacha Tinta,  Tempranillo,  Mazuela,  Graciano
Designation of Origin: D.O.Ca. Rioja
Production area: La Rioja
Winery: CVNE
Volume: 75 cl.
Alcohol: 13.5%
Red wine Reserva. 24 months in French and American oak barrels.
Variety: Garnacha Tinta,  Tempranillo,  Mazuela,  Graciano
D.O.Ca. Rioja (La Rioja)
Winery: CVNE
Volume: 75 cl.
Alcohol: 13.5%
Fruity
Spicy
Young
Barrel
Light
Body

Characteristics of Cune Reserva

Cune Reserva is a red wine from D.O la Rioja produced by the winery CVNE. It is a blend of the varieties Tempranillo (85%) and Graciano, Garnacha and Mazuelo (15% between the 3)
The grape from Cune Reserva is born from the vineyards that are situated in the La Rioja Alta. The harvest is carried out manually by hand with the utmost care.
In the winery, Cune Reserva goes through the alcoholic fermentation stage that lasts for 10 days. After which, the wine is then subjected to the malolactic fermentation process.
Cune Reserva finally rests in French and American oak barrels for around 2 years.
Cune Reserva is in this instance Is treated naturally before being bottled and left to rest for approximately an additional year.
CVNE is a family run winery founded in 1879 in the town of Haro, in la Rioja. Currently the 5th generation of the family are managing the business since appearing in 1997 on the stock exchange.
Serve at 17.0ºC
Contains sulphites
Pairing
Grilled lamb, Mature cheese, Roasts, Stews, Mushrooms, Beef

Tasting notes Cune Reserva

After a winter with normal temperatures and rainfall for D.O.Ca Rioja, high temperatures in spring and summer market his year, as well as the absence of rain at the most dangerous times for the vineyard. These factors led to very healthy vines, but the harvest was brought forward three weeks on average. As a result, this year was rated as a very good one in the area, with the only drawback of not reaching full ripeness. Therefore, the wines from this vintage are those typical from Rioja, with a slightly higher alcoholic strength and a good balance between acidity and ripening.
It was a fairly balanced year until the harvest season arrived. The beginning of the cycle, in October, started with high temperatures, and it was not until mid-November that the first frosts began and the leaves of the vines began to fall to prepare for winter. Throughout the winter, rainfall was generous and water reserves could be secured for the growth cycle period. During the months of March and April, there was an increase in temperatures that led to the good sprouting of the plant. The growth cycle of the vines was suitable, and the sudden rise of temperatures resulted in quite a fast blooming. There was an optimal growth of the fruit, until the harvest season, when rains damaged the state of the grapes and caused a drop in production. This is a good vintage, but the last rains damaged the final result. The wines are good and can be drunk in the short- and mid-term, they have a medium body and material.
This vintage was marked by a very rainy and cold spring just at the time of the growth cycle. This fact caused it to ripen unevenly and with a certain delay. Thanks to a fairly dry September and October, the grapes that ripened with a certain delay were harvested in a selective manner. A complicated vintage, but with good results since there was an exhaustive selection of the grapes. A good balance between concentration and acidity in their youth define the wines from this vintage.
A good balance and few climate incidents define this vintage. The autumn began with mild temperatures and lack of rain. In March began the rain,as well as the development of the vines. At the beginning of the growth cycle of the vines, temperatures decrease and there were a lot of rainy days. This caused an irregular growth of the vineyard. After an unstable month of May, the temperatures increased, and a cycle without rains began. This resulted in perfect sprouts and a good flowering. The summer months were warm and with some heat waves, which caused a slower growth cycle and some symptoms of water stress, and thus a concentration of fruit. At the end of September, and before the harvest, there was some rain that was perfect for a great year thanks to the perfect ripening of the grapes. Good acidity and concentration define the wines from this vintage. Fine wines with a great ageing potential.
Sight Intense garnet red and bright Nose Notes of wild fruits combined with a hint of vanilla and coconut typical of the maturing process. Taste Fleshly, fresh and structured, strong in character. Tannins are polished and pleasant retro-nasal aromas.
Sight Intense maroon. Nose An attractive aroma of forest fruits, plums and jam perfectly combined with the sweet aromas of vanilla, toffee and coconut from the ageing in the barrels. Taste On the palate, it is a wine with character and polished tannins which provide fleshiness and structure. At retro-olfaction, aromas of liquorice and anise are noticed, giving you the freshness to continue drinking.
Sight Intense maroon colour. Nose Attractive aroma of fruits of the forest, plums and jam perfectly combined with the sweet aromas of vanilla, toffee and coconut from the ageing in the barrels. Taste In the mouth, it is a wine with character and polished tannins which provide fleshiness and structure. At retro-olfaction, aromas of liquorice and anise are noticed, which give us the freshness that invites us to continue drinking.
Sight Intense maroon colour. Nose Attractive aroma of fruits of the forest, plums and jam perfectly combined with the sweet aromas of vanilla, toffee and coconut from the ageing in the barrels. Taste In the mouth, it is a wine with character and polished tannins which provide fleshiness and structure. At retro-olfaction, aromas of liquorice and anise are noticed, which give us the freshness that invites us to continue drinking.

Ratings

  • Parker 90
  • Suckling 93
  • Parker 90
  • Decántalo 90
  • Peñin 90
  • Winespectator 86

Ratings for the vintages from D.O.Ca. Rioja

2017 Very good
2016 Very good
2015 Very good
2014 Good
2013 Good
2012 Very good
2011 Excellent
2010 Excellent
2009 Very good
2008 Very good
2007 Very good
2006 Very good
2005 Excellent
2004 Excellent
2003 Good
2002 Good
2001 Excellent
2000 Good
1999 Good
1998 Very good
1997 Good
1996 Very good
1995 Excellent
1994 Excellent
1993 Good
1992 Good
1991 Very good
1990 Good
1989 Good
1988 Good
1987 Very good
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your order does not reach you in the right condition, please do not worry. We will refund the money.

Designation of Origin D.O.Ca. Rioja

Winery CVNE

Rioja is one of the most important areas of wine production in the world. It has a long history, and exceptional soils and climates. From the Tempranillo and Grenache varieties they make great red wines that are masterfully aged which demonstrates the experience passed from generation to generation.

Other wines from D.O.Ca. Rioja

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    Red wine Gran Reserva. 24 months in French and American oak barrels. Winery: CVNE. D.O.Ca. Rioja. (La Rioja) Variety: Mazuela, Graciano and Tempranillo.

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Imágenes y situación D.O.Ca. Rioja

Cvne is the winery that gave rise to the company in 1879. And it still retains its original site: the wine Station District of Haro in Rioja Alta. The Haro winery consists of a set of buildings and drafts, most of the nineteenth century, arranged around a courtyard. Above them were built pavilions processing, bottling and shipping of wine that are now preserved.

Other wines from the winery CVNE

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  • Cune Roble Ribera 2018

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  • Cune Crianza Magnum 2016

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Imágenes y situación CVNE

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