Conde de los Andes Tinto

Conde de los Andes Tinto
4.75/5.00 from 710 reviews from our customers
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Conde de los Andes Tinto
Red wine Barrel. 12 months in bottle and 14 months in French oak barrels.
  • Winery: Ollauri
  • D.O.: Rioja
  • Variety: Tempranillo
  • Volume: 75 cl.

Available vintages of Conde de los Andes Tinto

  • Conde de los Andes Tinto 2013
    6x
    18,50 €/u
    19,50 IVA inc.

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    • Decántalo 91
    • Parker 92
  • Conde de los Andes Tinto 2013
    • Decántalo: 91
    • Parker: 92
    19,50 IVA inc.
    6x
    18,50 €/u
    Units
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Characteristics of Conde de los Andes Tinto

Conde de los Andes Tinto is a red wine from the D.O. La Rioja produced by the Ollauri winery, a classic among classics. This wine is a single-variety Tempranillo, Rioja's grape par excellence, aged 50 years on average. 

The climate in which the vineyard grows (located between HaroOllauri and Briñas, in La Rioja Alta) is continental Mediterranean, with a strong Atlantic influence. The soils are clayey and limestone, which provide high acidity. 

After the harvest, the grape is left to ferment for three weeks in stainless steel tanks. They carry out different pumping overs during the production process in order to obtain more extraction and a more intense colour. Conde de los Andes Tinto is finally aged for 14 months in French oak barrels, half of which are new. Before being sold, it rests for 12 more months in the bottle.
Alcohol: 14.0%
Serve at 16ºC
Pairing
Cold meat, Stews, Roasts, Pasta with meat sauce, Grilled lamb, Mature cheese, Rice with meat

Ratings

  • Decántalo 91
  • Parker 92

Ratings for the vintages from the D.O. Rioja

2014 Good
2013 Good
2012 Very good
2011 Excellent
2010 Excellent
2009 Very good
2008 Very good
2007 Very good
2006 Very good
2005 Excellent
2004 Excellent
2003 Good
2002 Good
2001 Excellent
2000 Good
1999 Good
1998 Very good
1997 Good
1996 Very good
1995 Excellent
1994 Excellent
1993 Good
1992 Good
1991 Very good
1990 Good
1989 Good
1988 Good
1987 Very good

Reviews

D.O. Rioja

Winery Ollauri

La Rioja is one of the most important areas of wine production in the world. It has a long history, and exceptional soils and climates.
From the Tempranillo and Grenache varieties they make great red wines that are masterfully aged which demonstrates the experience passed from generation to generation.

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