Colosía Pedro Ximénez

Colosía Pedro Ximénez
4.75/5.00 from 712 reviews from our customers
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Colosía Pedro Ximénez
Sweet wine Criaderas and Solera.
  • Winery: Colosia
  • D.O.: Jerez
  • Variety: Pedro Ximénez
  • Volume: 75 cl.

Available vintages of Colosía Pedro Ximénez

  • Colosía Pedro Ximénez
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    18,50 €/u
    19,45 IVA inc.

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    • Parker 89
  • Colosía Pedro Ximénez
    • Parker: 89
    19,45 IVA inc.
    6x
    18,50 €/u
    Units
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Characteristics of Colosía Pedro Ximénez

Colosia Pedro Ximenez is a sweet wine produced in D.O. Jerez by Bodegas Gutiérrez Colosía in Puerto de Santa María, Cádiz.

Dating from 1838, this winery can be found in the estuary of the Guadalete river, in the bay of CádizThe winery’s position is perfect for growing vineyards since the dry winds from the East and the moisture from the Atlantic regulate the humidity naturally. 

Colosia Pedro Ximenez is made by exposing the grapes to the sun, by spreading them out and allowing them to dehydrate in the heat. This way, the sugar concentrates naturally and a sweet wine is made. 
Alcohol: 18.0%
Serve at 18ºC
Pairing
Red meat with sauce, Nut-based desserts, Beef, White meat with sauce, Aperitif

Ratings

  • Parker 89

Ratings for the vintages from the D.O. Jerez

2012 Very good
2011 Very good
2010 Very good
2009 Very good
2008 Very good
2007 Good
2006 Very good
2005 Very good
2004 Excellent
2003 Very good
2002 Good
2001 Good
2000 Very good
1999 Very good
1998 Excellent
1997 Good
1996 Very good
1995 Good
1994 Very good
1993 Very good
1992 Good
1991 Very good
1990 Very good
1989 Good
1988 Good
1987 Very good
1986 Satisfactory
1985 Good
1984 Good
1983 Good
1982 Good
1981 Good
1980 Good

Reviews

D.O. Jerez

Winery Colosia

Jerez is home to an exceptional culture in winemaking and viticulture, producing an incredible variety of wines. Sherry and the DO. Jerez region are unlike any other wine or region in Spain and symbolise a centuries-old culture and a true art form of ecological tradition. Even today it is fair to say that these wines have not found their equivalent in the world, and are therefore a real asset to the Spanish word of wine.

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