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Characteristics of Colosía Moscatel Soleado
Colosia Moscatel Soleado is a liquor wine produced in D.O. Jerez by Bodegas Gutiérrez Colosía in Puerto de Santa María, Cádiz.
Dating from 1838, this winery can be found in the estuary of the Guadalete river, in the bay of Cádiz. The winery’s position is perfect for growing vineyards since the dry winds from the East and the moisture from the Atlantic regulate the humidity naturally.
Colosia Moscatel Soleado is produced using the 'pasil' artisanal system. This method consists in spreading out the grapes on the sand to dry in the sun.
Serve at 18ºC
Nut-based desserts, White meat with sauce, Red meat with sauce
Ratings for the vintages from the D.O. D.O. Jerez-Xérès-Sherry
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Jerez is home to an exceptional culture in winemaking and viticulture, producing an incredible variety of wines. Sherry and the DO. Jerez region are unlike any other wine or region in Spain and symbolise a centuries-old culture and a true art form of ecological tradition. Even today it is fair to say that these wines have not found their equivalent in the world, and are therefore a real asset to the Spanish word of wine.