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Clos del Mas

Clos del Mas
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Biodynamic
Biodynamic
Clos del Mas
Red wine Barrel. 6 months in French oak barrels.
Variety: Cabernet Sauvignon,  Cariñena,  Garnacha Tinta
Designation of Origin: D.O.Q. Priorat
Production area: Catalonia
Winery: Pinord
Volume: 75 cl.
Alcohol: 14.5%
Red wine Barrel. 6 months in French oak barrels.
Variety: Cabernet Sauvignon,  Cariñena,  Garnacha Tinta
D.O.Q. Priorat (Catalonia)
Winery: Pinord
Volume: 75 cl.
Alcohol: 14.5%
Fruity
Spicy
Young
Barrel
Light
Body

Characteristics of Clos del Mas

Clos del Mas is a red wine from the D.O. Priorat produced by the Pinord winery. This wine is a blend of 3 different grape varieties: Cabernet Sauvignon, Cariñena and Garnacha.

The grapes used to produce this wine come from 18 hectares of land that make up the Mas Blanc estate, which is located at a considerable altitude and various built terraces. The vineyard cultivates traditional varieties, such as Garnacha and Cariñena, as well as new varieties such as Cabernet Sauvignon, Syrah and Merlot. The winery follows the practices of Biodynamic agriculture, with the aim of having as little impact on the environment as possible and leaving the land and environment as they had found it.

Following the harvest, the clusters of grapes are transported with care to the winery. At the winery, the winemaking process begins with a slow fermentation in stainless steel vats. Finally Clos del Mas is aged for six months in American and French oak barrels, before being bottled where it rests before being placed onto the market.

The Pinord winery produces wines across Spain in eight different Denominations of Origin. It is a prestigious winery, that was included by among the top 100 wineries in the world in 2013 by Wine & Spirits

Serve at 18ºC
Contains sulphites
Pairing
Duck, Wild pig, Deer, Cold meat, Stews, White meat with sauce, Stew

Tasting notes Clos del Mas

The Priorat region was marked by heavy drought and heat. Following an autumn and winter with normal temperatures and rainfall, spring began with an abnormal drought and high temperatures. Flowering was successful, occurring before the expected date, but the rains didn’t come. During the summer the high temperatures continued, and the lack of rainfall resulted in the earliest harvest in history. In general, the wines of this vintage are noted for their concentration, being less pronounced in wines produced with local varieties such as Grenache or Cariñena. Perfect for enjoying young, and with a medium aging capacity.
We present the new 2016 vintage, characterised by the wettest winterin the last five years. Not only did it rain in winter, but there was also wet weather up until summer arrived, especially inMarch and April. In summer everything changed, and it was one of the driest inhistory, with only 28 litres being recorded between July and October.If we compare the temperatures in 2012 and 2016, the 2016 crophad to endure a much colder winter than in 2012, which turned outto be positive, since the frost cleared the fields ofvine parasites. During the spring, lower temperaturesthan in 2012 were also recorded.Due to all these climatic conditions there was a delay insprouting, which began on March 28th, and which led to a delayin flowering of between three and four weeks.Once the summer arrived, the Priorat got all the luck, sincethe rains disappeared, while in the rest of Europethey were incessant. It was something that nobody expected considering thewinter we’d had. Taking into account the delay insprouting, the harvest started around mid-October on some ofthe estates.Obtaining fresh wines with an extraordinary acidity is dueto this long duration of the grape in the strain that has so characterisedthis vintage.
The vintage began in autumn in the best possible way, with good rainfalls that would fill the water reserves for optimal growth development. Winter was characterised by low temperatures and even snow covered some areas of Priorat. March started wet and cold, which delayed the budding of the vines. In mid-May, flowering was encouraged and was followed by a somewhat unstable June with several rainfalls.
A year with a very good balance. This vintage was characterised by the absence of water stress for the plants. Winter and spring were favourable in terms of rainfall and temperatures were slightly higher than usual. At the time of budding, there was no rain, so the vines developed in a suitable manner. The flowering took place in a clean way and the Grenache vines settled in an excellent way. Summer was characterised by cool and dry days, but also humid, which led to good photosynthesis and growth of the plants. During the end of the summer, before the harvest, there was still some humidity, which preserved the freshness of the soil and, consequently, achieving a gradual ripening of the grapes, perfect to retain the aromas and the good acidity. The negative factor was the rain during the harvest days. In short, the vintage has been somewhat atypical for Priorat, with wines that are less voluminous than in a normal year in the area, but with a good acidity that is reflected in the wines and that will keep them optimal for many years.

Ratings for the vintages from D.O.Q. Priorat

2017 --
2016 --
2015 --
2014 --
2013 --
2012 Very Good
2011 Good
2010 Excellent
2009 Excellent
2008 Very good
2007 Very good
2006 Very good
2005 Excellent
2004 Excellent
2003 Very good
2002 Good
2001 Excellent
2000 Good
1999 Very good
1998 Excellent
1997 Good
1996 Excellent
1995 Excellent
1994 Very good
1993 Excellent
1992 Good
1991 Excellent
1990 Very good
1989 Very good
1988 Good
1987 Good
1986 Good
1985 Good
1984 Good
1983 Excellent
1982 Excellent
1981 Very good
1980 Satisfactory
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your order does not reach you in the right condition, please do not worry. We will refund the money.

Designation of Origin D.O.Q. Priorat

Winery Pinord

Priorat is craftsmanship and tradition, old and robust vines that are grown and born deep inside the province of Tarragona. They are grown on slopes that are sleety with low fertility and difficult to grow in. In Priorat they produce great red wines of an excellent quality, a maroon colour, robust, dense and rich flavour, intense aromas and sometimes there are reflections present of minerals from the soils.

Other wines from D.O.Q. Priorat

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  • Bellmunt 2016

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  • Gotes del Priorat 2017

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Imágenes y situación D.O.Q. Priorat

Pinord The winery is located in Vilafranca del Penedes. With a long tradition in 1942 creating the current winery. Using traditional methods and high quality, growing year after year. Land is located on clay-limestone and sandstone. The climate is temperate in winter and hot in summer. At present Pinord has facilities capable of developing more than five million bottles per year, while retaining the stamp of family production.

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Imágenes y situación Pinord

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