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Chobeo de Peciña

Chobeo de Peciña
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Chobeo de Peciña
Red wine Barrel. 9 months in American oak barrels.
Variety: Tempranillo
Designation of Origin: D.O.Ca. Rioja
Production area: La Rioja
Volume: 75 cl.
Alcohol: 13.5%
Red wine Barrel. 9 months in American oak barrels.
Variety: Tempranillo
D.O.Ca. Rioja (La Rioja)
Volume: 75 cl.
Alcohol: 13.5%

Characteristics of Chobeo de Peciña

Chobeo de Peciña is a red wine from La Rioja produced by Bodegas Hermanos Peciña. It is a varietal Tempranillo.

The grapes are harvested manually and transported to the winery in boxes of 15 kilos so that the grains do not break. In the winery, the grapes go through a selection table.

Chobeo de Peciña clusters undergo a slight stripping with gravity. They fall in deposits. This is a process of semi-carbonic maceration. Peciña de Chobeo wort then performs an alcoholic fermentation for about 15 days and is then macerated another 20 days.

Chobeo de Peciña is then aged in new barrels of American oak for about nine months. During this time three manual rackings by the traditional method are carried out.

This wine is finally bottled before being marketed.

Serve at 18.0ºC
Contains sulphites
Pairing
Roasted red meats, Red meat with sauce, Cold meat, Large game

Tasting notes Chobeo de Peciña

Sight Cherry violet edge. Upper middle layer. Nose Powerful fruity and spicy notes. Intense hues and aromas of vanilla and liquorice. Taste Very good acidity, it is structured and fruity. Sweet and well integrated tannins

Ratings

  • Parker 91

Ratings for the vintages from D.O.Ca. Rioja

2017 Very good
2016 Very good
2015 Very good
2014 Good
2013 Good
2012 Very good
2011 Excellent
2010 Excellent
2009 Very good
2008 Very good
2007 Very good
2006 Very good
2005 Excellent
2004 Excellent
2003 Good
2002 Good
2001 Excellent
2000 Good
1999 Good
1998 Very good
1997 Good
1996 Very good
1995 Excellent
1994 Excellent
1993 Good
1992 Good
1991 Very good
1990 Good
1989 Good
1988 Good
1987 Very good
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your order does not reach you in the right condition, please do not worry. We will refund the money.

Designation of Origin D.O.Ca. Rioja

Winery Hermanos Peciña

Rioja is one of the most important areas of wine production in the world. It has a long history, and exceptional soils and climates. From the Tempranillo and Grenache varieties they make great red wines that are masterfully aged which demonstrates the experience passed from generation to generation.

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Imágenes y situación D.O.Ca. Rioja

Bodegas Hermanos Peciña was founded in 1992 by Pedro Peciña Crespo together with his three children in a small winery.
The experience built up during years of grape production has served Pedro well in founding a winery. The winery is managed by his sons and his son-in-law.
The estate spans 50 hectares of vineyards, a production capacity of 1,000,000 kg of grapes, 3,500 climate controlled oak barrels in two underground storage areas, and an ageing room with capacity for 500,000 bottles.

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