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Vilarnau Brut Reserva Rosé

Vilarnau Brut Reserva Rosé
4.83/5.00 from 1278 reviews from our customers
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Organic
Organic
Vilarnau Brut Reserva Rosé
Cava Reserva. 15 months in bottle.
  • Winery: Vilarnau
  • Production area: D.O. Cava
  • Variety: Pinot Noir, Garnacha Tinta
  • Volume: 75 cl.

Available vintages of Vilarnau Brut Reserva Rosé

  • Vilarnau Brut Reserva Rosé
    10,20 $

    Buy
    • 50 Cavas 93
    10 in stock. We take 24h. to get more.
  • Vilarnau Brut Reserva Rosé
    • 50 Cavas: 93
    10,20 $
    Units
    Buy
    10 in stock. We take 24h. to get more.

Characteristics of Vilarnau Brut Reserva Rosé

Castell de Vilarnau Brut Rosat is a rosé cava from D.O. Cava produced by the winery Vilarnau. It is a coupage of the varieties Garnacha (85%) and Pinot Noir (15%).

The winery is located in the region of Penedès, the historic centre of D.O. Cava. In this area, the climate is ideal for the cultivation of vines, since due to the proximity of the Mediterranean sea, the climate is mild throughout the year.

Castell de Vilarnau Brut Rosat is made following conventional methods. The several stages the grapes go through follow the lessons learned during years of tradition.

The result is a soft and creamy cava, with great freshness, which you will want to drink at any time of the day.

Vilarnau is one of those family wineries that are so typical of D.O. Cava. With a history of more than half a century and around 15 hectares of their own vineyards, Vilarnau is now part of the group Gonzalez Byass.

Alcohol: 11.5%
Serve at 6ºC
Pairing
Smoked dishes, Aperitif, Fish rices, Risottos, Pasta with meat sauce

Tasting notes Vilarnau Brut Reserva Rosé

Sight Color intense gooseberry nuances bright salmon, with plenty of shedding, medium sized bubbles are persistent in the glass beads. Nose Nose shows a good aromatic intensity. Highlighting the ripe red fruits, strawberries and raspberries. Taste It is soft, fresh, with good pace, tactile sensations and creamy with a touch of herbaceous.

Ratings

  • 50 Cavas 93

Prizes

International Wine and Sprit Competition Bronze Medal
Decanter World Wine Awards Bronze Medal
Mundus Vini Goldmedaille
Mundus Vini Bester Rosé Cava

Ratings for the vintages from D.O. Cava

2015 Very good
2014 Good
2013 Excellent
2012 Very good
2011 Very good
2009 Very good
2008 Excellent
2007 Excellent
2006 Excellent
2005 Very good
2004 Good
2003 Good
2002 Very good
2001 Very good
2000 Excellent
1999 Very good
1998 Very good
1997 Good
1996 Very good
1995 Good
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your order does not reach you in the right condition, please do not worry. We will refund the money.

Production area D.O. Cava

Winery Vilarnau

Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.

Other cavas from D.O. Cava

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    Cava Brut Nature Gran Reserva. 36 months in bottle. Volume: 75 cl. Winery: Finca Valldosera. D.O.: D.O. Cava. Grapes used in this wine: Chardonnay and Xarel·lo and Subirat Parent and Macabeo and Parellada.

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  • Vallformosa Col·lecció Brut Pinot Noir 2012

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  • Llopart Brut Rosé 2015

    Cava Brut Reserva. Volume: 75 cl. Winery: Llopart. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Monastrell and Garnacha Tinta and Pinot Noir.

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  • Codorniu Non Plus Ultra Brut Nature

    Cava Brut Nature Reserva. 15 months in bottle. Volume: 75 cl. Winery: Codorniu. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Chardonnay and Xarel·lo and Other White varieties and Macabeo and Parellada.

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  • Llopart Reserva Brut Nature

    Cava Brut Nature Reserva. 30 months in bottle. Volume: 75 cl. Winery: Llopart. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Chardonnay and Xarel·lo and Macabeo and Parellada.

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  • Castellroig Rosat Reserva Brut

    Cava Reserva. 18 months in bottle. Volume: 75 cl. Winery: Castellroig Sabaté i Coca. D.O.: D.O. Cava. Grapes used in this wine: Trepat.

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  • Rexach Baqués Gran Reserva Brut Nature

    Cava Brut Nature Gran Reserva. 54 months in bottle. Volume: 75 cl. Winery: Rexach Baqués. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

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    Cava Brut Gran Reserva. 60 months in bottle. Volume: 75 cl. Winery: Cava Guilera. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

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  • Guilera Brut Nature Gran Reserva 2010

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Vilarnau The winery has more than half a century, located in a great environment surrounded by mountains and forests. With a size of 15 hectares at present belongs to the Gonzalez Byass.

Other cavas from Vilarnau

  • Vilarnau Brut Nature Vintage 2015

    Cava Brut Nature Reserva. 30 months in bottle. Volume: 75 cl. Winery: Vilarnau. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Chardonnay and Parellada and Macabeo.

    8,08 $
    12 in stock. We take 24h. to get more.
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  • Vilarnau Gran Reserva Brut Nature Vintage 2012

    Cava Brut Nature Gran Reserva. 48 months in bottle. Volume: 75 cl. Winery: Vilarnau. D.O.: D.O. Cava. Production area: Cataluña. Grapes used in this wine: Chardonnay and Parellada and Macabeo.

    13,20 $
    0 in stock. We take 24h. to get more.
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