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Carmelo Rodero Reserva

Carmelo Rodero Reserva
4.82/5.00 from 1032 reviews from our customers
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Carmelo Rodero Reserva
Red wine Reserva. 12 months in American oak barrels and 6 months in French oak barrels.

Available vintages of Carmelo Rodero Reserva

  • Carmelo Rodero Reserva 2014
    6x
    24,75 €/u
    26,12 ex. VAT

    Buy
    • Peñin 93
  • Carmelo Rodero Reserva 2014
    • Peñin: 93
    26,12 ex. VAT
    6x
    24,75 €/u
    Units
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Characteristics of Carmelo Rodero Reserva

Carmelo Rodero Reserva is a red wine from Ribera del Duero produced by Bodegas Rodero. The winery is located in Pedrosa del Duero (Burgos).

Carmelo Rodero Reserva is made with the Tinta del Pais (90%) and Cabernet Sauvignon (10%). The grapes come from old vines over 30 years old on the 80 hectares that the winery has in Pedrosa de Duero, Boada de Roa Roa and Mambrilla Castrejon.

Carmelo Rodero Reserva is made the traditional way. Both the maceration and alcoholic fermentation are performed at controlled temperature.

Aging, meanwhile, lasts 21 months, 15 of which are conducted in French oak barrels and the remaining 6 in American oak barrels.

Finally, it spends 24 months in bottle to finish rounding.

Alcohol: 14.0%
Serve at 16ºC

Tasting notes Carmelo Rodero Reserva

After the withering in a mild winter, the warm start of spring brought sprouting forward by almost 10 days. The summer, which was quite cool and dry, enabled the good evolution of the growth cycle and a balanced ripening. This was a vintage without setbacks. Worth mentioning is the high production of this vintage due to good climatic behaviour during the harvest. The wines from this vintage have great colour intensity, and a high fruity expression on the nose and in the mouth. Their balance and tannic potential stand out; these features show us the great potential to produce great wines for ageing, and for lighter and fruitier productions.
Regarding climate, the 2012 vintage started with the sprouting of the vines in the beginning of spring with the cooler temperatures. In May, generous rainfall and high temperatures gave way to a generalised drought throughout the summer. Luckily, the rains started at the onset of the ripening. The precipitations at the beginning of October, and the nice temperatures during the harvest, resulted in the a uniform phenolic ripening. The wines from this vintage have a good alcoholic strength, balanced by moderate levels of acidity, with a good colour and phenolic intensity, and a suitable level of tannins, all important features for a perfect ageing.
Sight Cherry red with violet hues. Clean and bright. Nose Medium-high aromatic intensity. Presence of red and black fruit with abundant toasts and spicy notes. Taste Pleasant, enveloping and silky entry. Step is tasty and meaty. Good acidity and well integrated tannins.
Sight This is a great wine, very balanced and charming, with an intense picota red colour and smooth violet notes, which mark its ageing with bright terracotta and amber rims. Nose Very subtle with ripe fruit aromas very well matched with notes of its ageing in wood such as spices (vanilla, cinnamon), and exhilarating scents of coffee and roasted notes. Taste Very fleshy palate, with a long finish and well-balanced acidity. Ripe, smooth, harmonious tannins which fill the palate with pleasant nuances.
The 2009 vintage started with a winter of low temperatures, which gave way to a cool spring. A dry summer, with warm days and mild nights, and great temperature changes between day and night, led to very balanced, complex and concentrated grapes. As for climate, it was the perfect vintage. This influenced the health of the grapes, which was excellent. Therefore, the wines from this vintage have a good acidity, which is responsible for long-lived wines with a good structure. And generally, responsible for very fruity wines with fresh red fruit that stands out. One of the great vintages of this region.

Ratings

  • Peñin 93
  • Peñin 93
  • Parker 92
  • Parker 91
  • Decántalo 94
  • Parker 90

Prizes

Médaille d'or (Concours Mondial Bruxelles)

Ratings for the vintages from D.O. Ribera del Duero

2016 Very good
2015 Excellent
2014 Very good
2013 Good
2012 Very good
2011 Excellent
2010 Excellent
2009 Excellent
2008 Very good
2007 Very good
2006 Good
2005 Very good
2004 Excellent
2003 Very good
2002 Very good
2001 Very good
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your wine does not reach you in the right condition, please do not worry. We will exchange it for a new one.

Production area D.O. Ribera del Duero

Winery Rodero

Ribera del Duero is a Denomination of Origin located on the northern plateau, bathed by the waters of the River Duero, where they produce delicious and recognised red wines with great complexity made from the Trinto Fino grape variety.

Other wines from D.O. Ribera del Duero

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    Red wine Crianza. 15 months in French and American oak barrels. Volume: Magnum Winery: Vizcarra. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinto Fino.

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  • Hacienda Monasterio 2015

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    Hacienda Monasterio 2015

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    27,77 ex. VAT
    6x
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    Finca Valdeolmos 2013

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Since the beginning, Carmelo vouched for the future and for quality. He knew that the base for a great wine were good grapes. Therefore, his wines were soon awarded at the most important fairs and tastings, both national and international, serving as support and recognition of their quality. The continuous growth of this winery supports the existence of wines that combine quality, modernity and origin. The gentle and advanced production methods based on the native variety, Tinto Fino, continues to open new market paths, harvest after harvest.

Other wines from the winery Rodero

  • Carmelo Rodero 9 Meses 2016

    Red wine Barrel. 9 months in French and American oak barrels. Volume: 75 cl. Winery: Rodero. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinta del Pais.

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    Carmelo Rodero 9 Meses 2016

    Red wine Barrel. 9 months in French and American oak barrels. Volume: 75 cl. Winery: Rodero. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinta del Pais.

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  • Carmelo Rodero Crianza 2015

    Red wine Crianza. 15 months in French and American oak barrels. Volume: 75 cl. Winery: Rodero. Production area: D.O. Ribera del Duero. Grapes used in this wine: Cabernet Sauvignon and Tempranillo.

    • Peñin 93
    15,87 ex. VAT
    Units
    Buy
    Online only
    • Peñin: 93
    Carmelo Rodero Crianza 2015

    Red wine Crianza. 15 months in French and American oak barrels. Volume: 75 cl. Winery: Rodero. Production area: D.O. Ribera del Duero. Grapes used in this wine: Cabernet Sauvignon and Tempranillo.

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  • Carmelo Rodero 9 Meses Magnum 2016

    Red wine Barrel. 9 months in French and American oak barrels. Volume: Magnum Winery: Rodero. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinta del Pais.

    Magnum 1,5l
    • Peñin 90
    17,85 ex. VAT
    6x
    16,98 €/u
    Units
    Buy
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    • Peñin: 90
    Magnum 1,5l
    Carmelo Rodero 9 Meses Magnum 2016

    Red wine Barrel. 9 months in French and American oak barrels. Volume: Magnum Winery: Rodero. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinta del Pais.

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  • Carmelo Rodero Crianza Magnum 2015

    Red wine Crianza. 15 months in French and American oak barrels. Volume: Magnum Winery: Rodero. Production area: D.O. Ribera del Duero. Grapes used in this wine: Cabernet Sauvignon and Tempranillo.

    Magnum 1,5l
    • Peñin 93
    37,07 ex. VAT
    Units
    Buy
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    • Peñin: 93
    Magnum 1,5l
    Carmelo Rodero Crianza Magnum 2015

    Red wine Crianza. 15 months in French and American oak barrels. Volume: Magnum Winery: Rodero. Production area: D.O. Ribera del Duero. Grapes used in this wine: Cabernet Sauvignon and Tempranillo.

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  • Pago de Valtarreña 2014

    Red wine Crianza. Volume: 75 cl. Winery: Rodero. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinta del Pais.

    • Parker 94
    • Peñin 93
    41,40 ex. VAT
    6x
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    Units
    Buy
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    • Parker: 94
    • Peñin: 93
    Pago de Valtarreña 2014

    Red wine Crianza. Volume: 75 cl. Winery: Rodero. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinta del Pais.

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    6x
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    41,40 ex. VAT
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  • Carmelo Rodero TSM 2014

    Red wine Reserva. Volume: 75 cl. Winery: Rodero. Production area: D.O. Ribera del Duero. Grapes used in this wine: Cabernet Sauvignon and Tinta del Pais and Merlot.

    • Parker 92
    • Peñin 93
    44,67 ex. VAT
    6x
    42,48 €/u
    Units
    Buy
    Online only
    • Parker: 92
    • Peñin: 93
    Carmelo Rodero TSM 2014

    Red wine Reserva. Volume: 75 cl. Winery: Rodero. Production area: D.O. Ribera del Duero. Grapes used in this wine: Cabernet Sauvignon and Tinta del Pais and Merlot.

    Rodero D.O. Ribera del Duero
    6x
    42,48 €/u
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