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Briego Tiempo Crianza

Briego Tiempo Crianza
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Briego Tiempo Crianza
Red wine Crianza. 14 months in French and American oak barrels.
Variety: Tempranillo
Designation of Origin: D.O. Ribera del Duero
Production area: Castilla y León
Winery: Briego
Volume: 75 cl.
Alcohol: 13.5%
Red wine Crianza. 14 months in French and American oak barrels.
Variety: Tempranillo
D.O. Ribera del Duero (Castilla y León)
Winery: Briego
Volume: 75 cl.
Alcohol: 13.5%
Fruity
Spicy
Young
Barrel
Light
Body

Characteristics of Briego Tiempo Crianza

Briego Tiempo Crianza is a red wine from the D.O Ribera del Duero produced by Bodegas Briego. This wine is a monovarietal of Tempranillo.

The grape for Briego Tiempo Crianza is born and grows in the vineyards of La Solana, which are owned by the winery.

Briego Tiempo Crianza is produced using traditional winemaking methods.

After all the work undertaken in the winery, Briego Tiempo Crianza is aged in American and French oak for 14 months.
Briego Tiempo Crianza rests for 14 additionally months before being sold on the market.

To enjoy this wine, we recommend opening the wine 15 to 20 minutes before being served.

Bodegas Briego is a project set up by brothers, Benito Hernando-Gaspar. It is located in Fompedrazza, Valladolid, one of the traditional winemaking town of the D.O Ribera del Duero.

Serve at 17.0ºC
Contains sulphites
We recommend decanting before consumption
Pairing
Beef, Foie gras, Large game, Cold meat

Tasting notes Briego Tiempo Crianza

The 2015 vintage started with a winter that had good groundwater reserves. The spring was warm and dry until well into the month of June, when there were intense rainfall at the beginning of the blooming. A summer with some well spread out storms gave way to a very dry autumn. The harvest was slightly ahead of the usual dates, but the analytical and organoleptic features, and the balance of the berries, were ideal. Thus enabled the harvest to take place at the optimal ripening time. The wines from this vintage, which was classified as excellent, have a good colour intensity, significant fruity notes on the nose and a high tannic potential in the mouth, with sweet tannins that indicate the good phenolic ripening of the berries. A vintage reminiscent of the exceptional 2005 vintage.
After the withering in a mild winter, the warm start of spring brought sprouting forward by almost 10 days. The summer, which was quite cool and dry, enabled the good evolution of the growth cycle and a balanced ripening. This was a vintage without setbacks. Worth mentioning is the high production of this vintage due to good climatic behaviour during the harvest. The wines from this vintage have great colour intensity, and a high fruity expression on the nose and in the mouth. Their balance and tannic potential stand out; these features show us the great potential to produce great wines for ageing, and for lighter and fruitier productions.
This was a complicated year. Although the sprouting of the vines was slightly early, the low temperatures recorded during the spring delayed the growth cycle, which no longer recovered in the summer, despite having a warm month of July. The harvest was carried out at a fast pace, and with the extra effort of the viticulturers, who discarded the fruit that did not meet the optimal conditions. This way, they made sure that they avoided the probable effect of the botrytis attacks due to the rains they had around this time. The wines from this vintage, rated as a good one, offer good colour intensity, great fruit expression and a lot of freshness.
Sight Cherry red with russet red tones. Clean and bright. Nose Touches of ripened black fruit and toasted notes from the barrel. Balsamic undertones. Intense and full-flavour aromas. Taste Flavoursome and persistent. Fine, full-bodied and very fruity.
Sight Cherry red in colour: deep and bright. Nose On the nose there are ripe red fruit flavours such as blackberries, strawberries, cherries, raspberries etc. Mild and delicate tones of tobacco, caramel and eucalyptus that accompany a complex number of spices provided by hardwoods; cinnamon, vanilla, cumin etc. All of qualities provide the wine with expression and complexity. Taste On the palate it is velvety and thin whilst offering an endless number of mature, fruity sensations with patisserie and jam-like elements.
The 2009 vintage started with a winter of low temperatures, which gave way to a cool spring. A dry summer, with warm days and mild nights, and great temperature changes between day and night, led to very balanced, complex and concentrated grapes. As for climate, it was the perfect vintage. This influenced the health of the grapes, which was excellent. Therefore, the wines from this vintage have a good acidity, which is responsible for long-lived wines with a good structure. And generally, responsible for very fruity wines with fresh red fruit that stands out. One of the great vintages of this region.

Ratings

  • Parker 88
  • Peñin 91
  • Parker 89
  • Peñin 90
  • Parker 91

Ratings for the vintages from D.O. Ribera del Duero

2017 Very good
2016 Very good
2015 Excellent
2014 Very good
2013 Good
2012 Very good
2011 Excellent
2010 Excellent
2009 Excellent
2008 Very good
2007 Very good
2006 Good
2005 Very good
2004 Excellent
2003 Very good
2002 Very good
2001 Very good
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your order does not reach you in the right condition, please do not worry. We will refund the money.

Designation of Origin D.O. Ribera del Duero

Winery Briego

Ribera del Duero wine is one of the most prestigious wines in Spain. Red wines made with Tinto Fino variety grapes, with highly complex aromas, fine on the palate and with a great storage capacity. The wines of Ribera del Duero present a perfect balance between the vividness of the fruit and the refinement of the wood, which has led to them obtaining a well-deserved international acclaim.

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Bodegas Briego is located in Fompedraza, a small village of the region of Valladolid, where the winemaking is a tradition. The Benito Hernando brothers (Fernando, Gaspar and Javier) are the owners of Bodegas Briego and the ones responsible for retrieving the vinicultural family tradition.

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    Red wine Oak. 8 months in French and American oak barrels. Winery: Briego. D.O. Ribera del Duero. (Castilla y León) Variety: Tempranillo

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  • Supernova Crianza 2015

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  • Briego Adalid Reserva 2014

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Imágenes y situación Briego

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