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Alonso del Yerro Paydos

Alonso del Yerro Paydos
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Alonso del Yerro Paydos
Red wine Barrel. 15 months in French oak barrels.
Variety: Tinta de Toro
Designation of Origin: D.O. Toro
Production area: Castilla y León
Volume: 75 cl.
Alcohol: 15.5%
Red wine Barrel. 15 months in French oak barrels.
Variety: Tinta de Toro
D.O. Toro (Castilla y León)
Volume: 75 cl.
Alcohol: 15.5%
Fruity
Spicy
Young
Barrel
Light
Body

Characteristics of Alonso del Yerro Paydos

Alonso del Yerro Paydos is a red wine produced by Viñedos Alonso del Yerro, in Morales de Toro, Zamora. D.O.Toro.

 

In 2002, husband and wife, Javier Alonso and María del Yerro moved to the Santa Marta farm (Roa, Burgos), in the D.O. Ribera del Duero, with a clear enthusiasm for making quality wines. Assisted by the Bordeaux oenologist Stéphane Derenoncourt, they will soon make a name for themselves in the winemaking scene of their area.

In 2007 they bought Pagos del Miguel, an 8.8-hectare vineyard with vines of Tinta de Toro planted between 1930 and 1938. The area's climate is continental with extreme temperatures, a significant temperature amplitude and an annual rainfall of less than 400mm.

 

Alonso del Yerro Paydos was born from this farm. It is a vineyard located at an average altitude of 700 metres above sea level, with a plantation frame of 750 vines per hectare. The entire vineyard is planted in a vase shape and has a yield of 1.5 kilogrammes per vine. Harvesting is carried out manually, selecting the grapes in the vineyard and in the winery. 26 days of maceration in 50Hl deposits. Extraction with pump-overs and punch-downs. Malolactic fermentation in French oak barrels. Ageing on its fine lees for 15 months.

Serve at 16.0ºC
Contains sulphites
Pairing
Stews, Roasted red meats, Large game, Roasted Pork, Small game

Tasting notes Alonso del Yerro Paydos

This is an excellent vintage in D.O. Toro. With a somewhat particular autumn due to scarce rainfall and slightly higher than normal temperatures. It wasn’t until early January that the rainfall went back to normal.From February to March, temperatures and rainfall were normal, so the water reserves and the growth cycle began correctly.Budding and flowering were delayed for a few days due to low temperatures in May.The high temperatures start at the end of June, boosting the flowering and growth process.The summer went by without any major weather events until mid-September, when light rains and a drop in temperatures led to a slower ripening until the start of the harvest, which arrived with an optimum degree of ripeness.The wines of this vintage present a great balance between ripeness and acidity. Wines fresh in their youth and prepared to age perfectly.
Alonso del Yerro Paydos 2015 is a mature red wine with aromas of candied fruit, floral notes and hints of sweet and toasted spices. On the palate it is complex, intense and deep with very elegant tannins, spicy notes and a long and persistent finish.
Alonso del Yerro Paydos 2014 is an intense, elegant and powerful wine. A vintage with a spectacular present and a sublime future. Aromas of ripe black fruit on an elegant roasted base note, with notes of coffee, spices, undergrowth and balsams. On the palate it is silky, structured and full.
The 2013 vintage, rated as a very good one, began in a complicated way. In the early spring, in April and May, temperatures were low and there were heavy rains, significantly delaying the start of the growth cycle. This resulted in late flowering and therefore later ripening. Before the harvest, there was a considerable amount of rain, which produced an interspersed harvest.After a cold and rainy year, the profile of the wines they have produced are less concentrated than usual. Fresher and with a good acidity.

Ratings

  • Decántalo 92
  • Parker 92
  • Peñin 91
  • Suckling 91
  • Parker 93
  • Peñin 92
  • Decántalo 93
  • Parker 94
  • Peñin 93

Ratings for the vintages from D.O. Toro

2016 Excellent
2015 Very good
2014 Very good
2013 Very good
2012 Very good
2011 Excellent
2010 Excellent
2009 Excellent
2008 Excellent
2007 Very good
2006 Very good
2005 Excellent
2004 Excellent
2003 Excellent
2002 Very good
2001 Excellent
2000 Very good
1999 Excellent
1998 Very good
1997 Good
1996 Very good
1995 Very good
1994 Good
1993 Good
1992 Good
1991 Good
1990 Good
1989 Excellent
1988 Very good
1987 Good
1986 Very good
1985 Very good
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your order does not reach you in the right condition, please do not worry. We will refund the money.

Designation of Origin D.O. Toro

Winery Alonso del Yerro

In Toro, the red wines are mainly made with the Tinta de Toro grape variety, planted on soils of fluvial origin by the influence of the Duero River and its tributaries, grown on poor, sandy and dry soils the further away you move from the river. Toro offers powerful wines, well bodied, flavourful, complex, and tannic. Although on a smaller scale, the region also produces white wines using the Verdejo and Malvasía varieties. Since the ´80’s, Toro has experienced a revival in its wines, thanks to a new generation of highly skilled winemakers and the installation of many big names in the region, such as Pintia, a winery belonging to the Vega Sicília group, or Teso la Monja, part of Sierra Cantabria.

Other wines from D.O. Toro

  • Uro 2014

    Red wine Barrel Respectful agriculture. 20 months in French oak barrels. Winery: Terra d'Uro. D.O. Toro. (Castilla y León) Variety: Tinta de Toro

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  • Alonso del Yerro Paydos 2015

    Red wine Barrel. 15 months in French oak barrels. Winery: Alonso del Yerro. D.O. Toro. (Castilla y León) Variety: Tinta de Toro

    • Decántalo 92
    • Parker 92
    • Peñin 91
    • Suckling 91
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  • Matsu El Viejo 2017

    Red wine Crianza. 16 months in French oak barrels. Winery: Matsu. D.O. Toro. (Castilla y León) Variety: Tinta de Toro

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  • Gran Elías Mora 2013

    Red wine Barrel. 17 months in French oak barrels. Winery: Elias Mora. D.O. Toro. (Castilla y León) Variety: Tinta de Toro

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  • Almirez Magnum 2017

    Red wine Crianza Respectful agriculture. 14 months in French oak barrels. Winery: Teso la Monja. D.O. Toro. (Castilla y León) Variety: Tinta de Toro

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  • Victorino 2018

    Red wine Crianza Respectful agriculture. 18 months in French oak barrels. Winery: Teso la Monja. D.O. Toro. (Castilla y León) Variety: Tinta de Toro

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  • Numanthia 2015

    Red wine Crianza. 18 months in French oak barrels. Winery: Numanthia. D.O. Toro. (Castilla y León) Variety: Tinta de Toro

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  • Elias Mora Reserva 2012

    Red wine Barrel. 24 months in French oak barrels. Winery: Elias Mora. D.O. Toro. (Castilla y León) Variety: Tinta de Toro

    • Peñin 92
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  • Box 4 bottles Matsu El Pícaro, 2 bottles Matsu El Recio and 6 glasses

    Give wine. Winery: Matsu. D.O. Toro. (Castilla y León)

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  • Pintia 2015

    Red wine Reserva. 13 months in French and American oak barrels. Winery: Pintia. D.O. Toro. (Castilla y León) Variety: Tinta de Toro

    • Parker 94
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Imágenes y situación D.O. Toro

Other wines from the winery Alonso del Yerro

  • Alonso del Yerro 2015

    Red wine Barrel. 12 months in French oak barrels. Winery: Alonso del Yerro. D.O. Ribera del Duero. (Castilla y León) Variety: Tempranillo

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  • Alonso del Yerro Paydos 2015

    Red wine Barrel. 15 months in French oak barrels. Winery: Alonso del Yerro. D.O. Toro. (Castilla y León) Variety: Tinta de Toro

    • Decántalo 92
    • Parker 92
    • Peñin 91
    • Suckling 91
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  • Alonso del Yerro Maria 2014

    Red wine Barrel. 15 months in French oak barrels. Winery: Alonso del Yerro. D.O. Ribera del Duero. (Castilla y León) Variety: Tempranillo

    • Decántalo 93
    • Parker 93
    • Decanter 92
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  • Alonso del Yerro Maria 2015

    Red wine Barrel. 15 months in French oak barrels. Winery: Alonso del Yerro. D.O. Ribera del Duero. (Castilla y León) Variety: Tempranillo

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