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Albet i Noya Lignum Blanc

Albet i Noya Lignum Blanc
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Albet i Noya Lignum Blanc
Organic
White wine Young. 3 months in French oak barrels.
  • Winery: Albet i Noya
  • D.O.: Penedès
  • Variety: Chardonnay, Sauvignon Blanc, Xarel·lo
  • Volume: 75 cl.

Available vintages of Albet i Noya Lignum Blanc

  • Albet i Noya Lignum Blanc 2015
    6x
    8,50 €/u
    8,90

    Buy
  • Albet i Noya Lignum Blanc 2015
    8,90
    6x
    8,50 €/u
    Units
    Buy

Characteristics of Albet i Noya Lignum Blanc

Albet i Noya Lignum Blanc is a white wine produced by the Albert i Noya winery in the D.O Penedès.  

Albert I Noya is a family winery with a great heritage and is situated in Can Vendrell (Tarragona). The winery is also pioneer in organic viticulture on the Spanish wine scene.

Albet i Noya Lignum Blanc is made with a blend of four different varieties: Chardonnay, Sauvignon Blanc and Xarel.lo. The grapes used come from vineyards planted 300 metres above sea level on calcareous-clay soils poor in organic matter.

The vineyards are cultivated and worked organically, without the use of chemical products and a reduced amount of sulphur in comparison to traditional wineries.

In regards to the production process, the Sauvignon Blanc grapes ferment in stainless steel tanks, while the Chardonnay grapes ferment in barrels. Both varieties ferment for one month. Finally, the Chardonnay grapes undergo a short ageing of 2 months in the barrel. 

Alcohol: 13.0%
Serve at 8ºC
Pairing
Fish rices, Creamed soups, Baked white fish, Aperitif, Complex salads, White fish in sauce

Tasting notes Albet i Noya Lignum Blanc

Sight Straw yellow. Clean and bright. Nose Good aromatic intensity. Presence of white fruit with floral and spicy notes. Lightly roasted base. Taste Tasty and fresh, unctuous and embracing, pleasant white fruit sensations. Good acidity. Persistent finish.
Sight Bright straw colour. Nose Aroma of white flowers, spices and ripe fruit. The aroma of the barrel is perceived in the background. Intense floral and slight herbaceous notes are noticed little by little. Taste In the mouth, this wine is tasty, fruity, fresh and well-structured. Slight very pleasant bitterness and pretty good persistence.
Sight Bright straw colour. Nose Aroma of white flowers, spices and ripe fruit. The aroma of the barrel is perceived in the background. Intense floral and slight herbaceous notes are noticed little by little. Taste In the mouth, it is a tasty, fruity, fresh and well-structured wine. Slight very pleasant bitterness and pretty good persistence.
Sight Straw yellow, with faint greenish reflections. Very bright. Nose Good presence of fruit aromas with a good intensity (white fruit, citrus and tropical fruits) with subtle herbal notes and very light hints of wood. Taste Large attack. Oily and expressive mid palate. Tasty notes of fruit and very light notes of oak. Good body. Not bothersome presence of acidity. Fresh wine with a long finish. A soft and elegant wine.
Sight Straw yellow, with faint greenish reflections. Very bright. Nose Good presence of fruit aromas with a good intensity (white fruit, citrus and tropical fruits) with subtle herbal notes and very light hints of wood. Taste Large attack. Oily and expressive mid palate. Tasty notes of fruit and very light notes of oak. Good body. Not bothersome presence of acidity. Fresh wine with a long finish. A soft and elegant wine.
Sight Bright straw color. Nose Ripe fruit aroma, citrus tones, jasmine. Taste Fruity on the palate, fresh, meaty.

Ratings

  • Decántalo 89
  • Decántalo 89
  • Peñin 91
  • Decántalo 88
  • Peñin 90

Ratings for the vintages from the D.O. Penedès

2014 Very good
2013 Very good
2012 Excellent
2011 Very good
2010 Very good
2009 Very good
2008 Very good
2007 Very good
2006 Very good
2005 Very good
2004 Good
2003 Very good
2002 Good
2001 Very good
2000 Very good
1999 Very good
1998 Excellent
1997 Very good
1996 Very good
1995 Very good
1994 Very good
1993 Excellent
1992 Good
1991 Very good
1990 Good
1989 Very good
1988 Very good
1987 Good
1986 Satisfactory

D.O. Penedès

Winery Albet i Noya

Today, the D.O Penedès is experimenting with viticulture and winemaking like no other region in Spain, home to a vast range of different grape varieties. The region is home to traditional white and red varieties, foreign ones, noble ones, permitted grapes, experimental grapes, and those that demostrate intrinsic qualities. As well as the grapes, the production techniques used are also worth noting, the location of the vineyards, the yields per hectare, the wines produced using traditional, original or even exclusive blends, the different ageing times, as well as the complexity of the different barrels used! But the reality is, given the vast diversity, it can be difficult to pinpoint what really defines a wine from Penedès, since there are so many types of wines and wineries in the region. However, the common denominator of all the wines from Penedès continues to be balance and quality.

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