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Agustí Torelló Mata Bayanus 375 Rosat

Agustí Torelló Mata Bayanus 375 Rosat
4.79/5.00 from 993 reviews from our customers
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Agustí Torelló Mata Bayanus 375 Rosat
Cava Reserva. 24 months in bottle.

Characteristics of Agustí Torelló Mata Bayanus 375 Rosat

Agustí Torelló Mata Bayanus 3/8 Rosat Trepat is a cava from Cava by Agustí Torelló Mata. It is a varietal Trepat.

For more information visit the page of Agustí Torelló Mata Bayanus 3/8 Rosat Trepat 75cl bottle.

Alcohol: 11.5%
Serve at 7ºC
Pairing
Can be served with any dish

Tasting notes Agustí Torelló Mata Bayanus 375 Rosat

Sight Clean and bright. Appealing soft cherry pink with bright violet hues. Abundant medium-evolving, fine, persistent bubbles form a dense crown. Nose Fresh and bright. Wild fruits, particularly strawberry, against a mint background. Taste Pleasant attack. Rich and dense with well-integrated bubbles. Fresh and fleshy but also complex and light with a strong flavour of wild berries, particularly strawberry.

Ratings for the vintages from the D.O. D.O. Cava

2015 Very good
2014 Good
2013 Excellent
2012 Very good
2011 Very good
2009 Very good
2008 Excellent
2007 Excellent
2006 Excellent
2005 Very good
2004 Good
2003 Good
2002 Very good
2001 Very good
2000 Excellent
1999 Very good
1998 Very good
1997 Good
1996 Very good
1995 Good
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your wine does not reach you in the right condition, please do not worry. We will exchange it for a new one.

D.O. D.O. Cava

Winery Agustí Torelló Mata

Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.

Other cavas from the D.O. D.O. Cava

Agusti Torello Mata The winery has only one objective: To develop the cava at its best. Cellars are born of illusion and passion of an entire family. It has international recognition due to the quality of their products.
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