Type of grape:
40% Macabeo, 40% Xarel·lo, 20% Parellada
Cava Brut.
Characteristics Coupage de Alicia Brut Reserva
Coupage de Alicia Brut Reserva is a cava made by the Conde de Valicourt winery, in the D.O. Cava.
This winery is located in an excellent cava producing region, Sant Sadurní d'Anoia. The winery is characterised by its artisanal winemaking and limited production to preserve its top quality.
Coupage de Alicia Brut Reserva is made exclusively from native varieties in Penedès: Xarel·lo, Macabeo and Parellada.
To make it, the 'flor' grape must obtained from the first pressing process ferments at a controlled temperature. Later, the wine undergoes a second fermentation in the bottle to convert it into a cava. After this traditional vinification, Coupage de Alicia Brut Reserva ages for 24 months in stacks.
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Type of grape:
40% Macabeo, 40% Xarel·lo, 20% Parellada
Contains sulphites
Cava Brut.
Others
sparkling wines
Conde de Valicourt
Conde de Valicourt is a small winery in Sant Sadurni d'Anoia. Located in the center of town, dating back to 1940, when Pere Montserrat, father of Martin, the current owner and winemaker, began to develop under the name cava Montserrat Brothers, then I would use the name Permont's ( Pere Montserrat abbreviations), and several years later would be associated with the descendants of Conde de Valicourt (Reims, northern France), who eventually would buy the name as a trademark.