Codorniu Non Plus Ultra Brut Reserva

Without vintage

Codorniu Non Plus Ultra Brut Reserva

85
Decántalo
91
Peñin
Cava Brut. 15 months in bottle.
€12.40
Incl. VAT
Price per litre: €16.53
6x
-5%
€11.75
unit
Incl. VAT

Get €0.37 added to your Decántalo Balance when you buy this product
Get € 0.37 added to your Decántalo Balance when you buy this product
The mouth appears with vivacity and freshness. It has an intense flavor.

Pale yellow.

Its aromas are elegant.
Cava Brut. 15 months in bottle.
Alcohol: 11.50%
Designation: D.O. Cava
Winery: Codorniu
Production area: Spain Catalonia
Contains sulphites
Tipo de Uva: 40% Macabeo, 40% Xarel·lo, 20% Parellada
Codorniu Non Plus Ultra Brut Reserva
Cava Brut. 15 months in bottle.
FREE SHIPPING on orders up to 200€ or of at least 18 bottles and multiples of 6

Right to return (14 calendar days)

Customer rating: Excellent

Service

Pairing

Characteristics Codorniu Non Plus Ultra Brut Reserva

Real reviews from customers who have purchased this product

A great classic that combines the three traditional grape varieties in which they emphasize balance, elegance and distinction. Rapid and smooth extraction of 60% of the juice. Filtration of must and fermentation between 15-18 º C. Bottle fermentation and aging in contact with yeast
Codorniu
1105
2000 Items

Specific References

ean13
8410013011016

Ratings Codorniu Non Plus Ultra Brut Reserva

Tasting notes Codorniu Non Plus Ultra Brut Reserva

Alcohol: 11.50%
Production area: Spain Catalonia
Designation: D.O. Cava
Winery: Codorniu
Tipo de Uva: 40% Macabeo, 40% Xarel·lo, 20% Parellada
Contains sulphites
Pictures and situation Codorniu
Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.
Pictures and situation D.O. Cava