Cair Selección La Aguilera

Power in balance

2016

Cair Selección La Aguilera 2016

Red wine Aged in wood. 14 months in French and American oak barrels.
€18.65
Incl. VAT
Price per litre: €24.87
6x
-5%
€17.70
unit
Incl. VAT

Get €0.56 added to your Decántalo Balance when you buy this product
Get € 0.56 added to your Decántalo Balance when you buy this product
Alcohol: 14.50%
Designation: D.O. Ribera del Duero
Winery: Dominio de Cair
Production area: Spain Castilla y León
Contains sulphites
Tipo de Uva: 100% Tempranillo
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Cair Selección La Aguilera
Red wine Aged in wood. 14 months in French and American oak barrels.
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Style Cair Selección La Aguilera 2016

Characteristics Cair Selección La Aguilera

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Cair Selección La Aguilera is a red wine made in barrels by Dominio de Cair in the Ribera de Duero DO (Castilla y León) with the red Tempranillo variety.

 

 

Dominio de Cair is the project of the prestigious wine family Luis Cañas, in the la Ribera del Duero DO. A new challenge which began in 2008 from centuries-old vineyards of limited production, which are vinified in cutting-edge, state-of-the-art facilities.

 

 

 

Cair Selección La Aguilera originated in vineyards located in the Burgos town of La Aguilera. The vines are more than 45 years old, planted 800 meters above sea level. The soils are poor, composed of clays, limestones, sands and gravel and traditional agriculture is practiced, limiting production. The harvest is manual in small 11 kg boxes, with holes for good ventilation.

 

 

 

In the winery the Cair Selección La Aguilera grapes are kept in a cold room at 5ºC. Then they go through a double selection on the table of bunches and grapes and only those which are in perfect condition ferment in stainless steel tanks at a controlled temperature. The wine is then aged for 14 months in French and American oak barrels, 50% in new barrels and 50% in second wine barrels. Finally, the wine is bottled and rests a minimum of 12 months before being commercialized.

 

 

 

As a result of the veteran Riojan Luis Cañas, in the soils of Castilla y Leon, Cair Selection La Aguilera is a wine which originates from the small hamlet of Aranda de Duero (Castilla y León) and noted for its power in balance.

 

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2000 Items

Specific References

ean13
8437011516039

Ratings Cair Selección La Aguilera

Tasting notes Cair Selección La Aguilera

Alcohol: 14.50%
Production area: Spain Castilla y León
Type of grape: Tempranillo
Designation: D.O. Ribera del Duero
Winery: Dominio de Cair
Contains sulphites
Alcohol: 14.50%
Production area: Spain Castilla y León
Type of grape: Tempranillo
Designation: D.O. Ribera del Duero
Winery: Dominio de Cair
Tipo de Uva: 100% Tempranillo
Contains sulphites
Dominio de Cair is the result of the curious personality of the winemaker from Rioja Juan Luis Cañas in the Burgos area of Ribera del Duero. This project was born from his passion for the vineyard in 2008, and it finally became a reality with the creation of the winery in 2012. Here, everything has been designed for what is truly important: optimal conditions and an extraordinary raw material to create wines of an exceptional quality. In such a short time, these wines have already won important prizes and mentions, both at a national and an international level.
Ribera del Duero wine is one of the most prestigious wines in Spain. Red wines made with Tinto Fino variety grapes, with highly complex aromas, fine on the palate and with a great storage capacity. The wines of Ribera del Duero present a perfect balance between the vividness of the fruit and the refinement of the wood, which has led to them obtaining a well-deserved international acclaim.
Pictures and situation D.O. Ribera del Duero